Petts Wood Cafe in Orpington Menu

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Petts Wood Cafe in Orpington has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Bengal Brasserie offers many options including Perrier Water (75cl) and Still Water (1.5ltr). Carluccio's Restaurant includes a wide range like Coke Zero or San Pellegrino (500ml). Orangina and San Pellegrino from . Walnuts Cafe Bistro offers A La Turka and Turkish Bread.

Nearby Sample Menus

Beancurd with Green Peppers in Black Bean Sauce & Chilli £3.80
Chicken with Mixed Vegetables £4.10
King Prawn with Pineapples £4.40
Roast Pork with Mixed Vegetables £4.10
Roast Duck with Orange Juice £4.60
Spicy Spare Ribs in Salt & Chilli £4.40
Chicken with Ginger & Spring Onions £4.10
Chicken Chinese Style £4.10

- PRAWN £2.75
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
- CHICKEN / PRAWN / MEAT £4.65
vindaloo very hot with black pepper, lemon & ginger -
- KING PRAWN £3.15
green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
- CHICKEN / PRAWN / MEAT £4.80

Stir Fried Green Bean with Garlic Sauce -
Pork Youk Song -
Japanese Noodles -
Chinese Roasted Pork with Honey -
Sirloin Beef -
Onion Rings -
Chicken Drumstick -
Stir Fried Beef Shin in Black Pepper Sauce -

Soft Rice Balls -
Juicy Pork Buns -
Carrot Cake -
Pork & Prawn Dumplings -
Crab Meat & Sweet Corn Soup -
Mixed Seafood Udon Noodle Soup -
*Kong-Po Chicken -
Spare Ribs in Black Bean Sauce -

BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95
PLAIN CHAWAL Long grain fluffy rice £2.30
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
MURGH BIRYANI (Chicken) £9.50
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
GOSHT BIRYANI (Lamb) £9.95