Peppers Tandoori in Sidcup Menu

Are you the owner? Manage this listing for free.

Peppers Tandoori in Sidcup has no menu available, but can choose from many other options such as Stella Cidre or Fruli 330ml from Cafe Rouge. The Rib Shack offers many options including Strawberry + Ginger Spritz and Elderflower + Lime Spritz. RM Restaurant Ltd includes a wide range like Shiraz (Australia) or El Coto Crianza – Rioja (Spain). The Big 5 and Strawberry Split from . Three Cooks offers Curry Tandoori and Banana Milk Shake.

Nearby Sample Menus

Pork Curry (Large Portion) £4.10
Pineapple Fritters £1.90
Chicken & Mushroom Soup £1.90
Roast Duck with Green Peppers in Black Bean Sauce & Chilli £4.60
Chicken with Peking Sauce £4.10
King Prawn with Satay Sauce £4.40
Roast Pork Foo Young £3.80
King Prawn Rolls (8) £4.40

- CHICKEN / PRAWN / MEAT £4.40
fried pineapple £1.85
- VEGETABLE / MUSHROOM £5.50
- KING PRAWN £6.45
- GARLIC MUSHROOMS £2.30
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95

Beef Stomach in Curry Sauce -
Japanese Noodles -
Sirloin Beef -
Stir Fried Chicken with Garlic -
Fried Singapore Rice Noodles -
Beansprout -
Steam Butter Sponge Cake -
Stir Fried Chinese Green Vegetables -

*Butterfly KingPrawn -
Sirloin Beef -
*Prawn & Squid in Chilli Sauce -
Onion -
*Satay Chicken -
*Eton Mess -
Fresh Honeydew Melons -
Crab Meat & Sweet Corn Soup -

JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
POPADOMS £0.60
Hennessy XO £6.95
- SABJI (Mixed Vegetables) £2.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95