Peking Chef in Banbury Menu

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Peking Chef in Banbury has no menu available, but can choose from many other options such as Bottled Water (500ml) or San Pellegrino (Can) (330ml) from Georgina's Cafe. Wasabi offers many options including Ginger Sachet and Soy Sauce Sachet. itsu includes a wide range like orange press or veg press. Sparkling Water and Still Water from . Mission Burrito offers Milano and Prosecco.

Nearby Sample Menus

Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Chicken Nuggets served with Chips or Vegetables £4.50
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Bowl of Chips £2.20
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Traditional Lasagne with a Mixed Salad £4.95
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50

Bells £2.25
Johnny Walker Gold Label £6.95
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
Remy Martin VSOP £2.50
Caribbean Coffee £3.50
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50

Homemade Low Fat Mayo Free Coleslaw £1.50
Louisiana Chicken Wings - with a blue cheese dip £4.95
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
Cauliflower Cheese £3.00
Carved Beef, Turkey or Ham -
White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95

Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Courgette Frites £2.75
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75

Duck Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Pork Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Seafood with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Seafood with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Beef Stir-Fried with Cashew Nuts £10.50
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Chicken Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Minced Pork, Bean Curd Soup £6.50
- Clear soup with minced pork and bean curd, as served in Bangkok’s busting China Town.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.