Pasta Brown in Barnet Menu

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Pasta Brown in Barnet has no menu available, but can choose from many other options such as Still Water 50cl or Sparkling Water 1L from Rice and Spice Indian Takeaway. Melange offers many options including Organic Sourdough Bread and Gratin Dauphinois. The Bishop's Cave includes a wide range like Fiol Prosecco, Glera, Italy NV or Forget Brimont Champagne Premier Cru, Pinot Noir / Pinot Meunier / Chardonnay, France NV. 7-Up and Still Water (0.5L) from . Chicken Corner offers The Alban Tandoori and San Giorgio Pinot Grigio Blush,Veneto Italy.

Nearby Sample Menus

Tiramisu £5.50
Sprite £1.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Fresh Garlic Bread £5.00
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Panna Cotte with Chocolate Sauce £5.00

Mixed Vegetable Soup £2.60
- Vegetarian.
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
King Prawns Red Curry £6.70
- Spicy.
Tango Orange £1.00
Satay Chicken Skewers (4) £5.50
- Contains Nuts.
Duck with Pineapple £6.70
Pork Green Curry £5.70
- Spicy.
Pork in Hot and Sesame Sauce £5.20
- Spicy.

Vegetable £4.30
Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
Raitha cucumber or onion £1.25
Chicken Tikka £5.55
Prawn £5.50
Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
Prawn £8.50
Chicken Tikka £5.55

Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Cauliflower Bhajee £4.25
Roop Chanda £13.95
- Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.
Mushrooms with Fresh Herbs £4.25
Peshwari Naan £3.25
- Fruit, nuts & honey filling.
Rezala (Hot) £8.95
- Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.

Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Chorizo £5.50
- Grilled spicy spanish sausage.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Cyprus Chips £3.50
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Halloumi Fries £4.95
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.