Parkhill Fish Bar in Burntwood Menu

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Parkhill Fish Bar in Burntwood has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Eggette's Kitchen includes a wide range like Mint Chocolate or Boba. Mineral Water and Fruit Shoot from . Roosters Den offers Cafe Simla and - Garlic Nan and Nan.

Nearby Sample Menus

Murgh or Gosth Tikka Garlic Bhuna Barbecued chicken or lamb cooked with fresh garlic in a medium spicy sauce. £7.95
Monk Jinga Begun An exquisite mixture of monkfish and king prawn cooked together with aubergines in a thick, medium spiced sauce. £12.95
Dhoi (Yoghurt) Cultured yoghurt, cucumber and onion. £1.50
Gosth Tikka Massala Chicken or lamb barbecued in a tandoori then cooked with yoghurt and a mixture of mild spices. £8.50
Palak Sag Fresh spinach cooked with fresh garlic. £3.25
All tandoori dishes are served with salad and mint sauce. -
Mr. Naga Murgh A hot and spicy dish cooked with garlic and a special Naga chilli sauce. A mouthwatering dish! £7.95
Rose Wine 175ml £2.95

Ben & Jerry's Ice Cream £4.99
- Choice of choc fudge brownie, cookie dough, phish food or caramel chew chew.
Lamb Donner Burger with Salad and Sauce £6.00
XXX Cheese Burger with Salad and Sauce £7.00
Lamb Donner Burger with Salad and Sauce £3.50
Vegetarian Inferno £11.99
- Fresh green chillies, onion, green peppers, sweetcorn & mushrooms.
Flame Thrower £14.99
- Green peppers, onion, jalapeno peppers, spicy beef, spicy sausage & green chillies.
Chip Roll Plain £2.30
Mediterranean £11.99
- Chicken, peppers & onion.

Balti (Medium Hot) £5.50
- Fresh ingredients cooked with various herbs & spices, & a touch of green chilli.
Tikka Achari (Medium Hot) £7.50
- Cooked with mixed pickle & various other herbs & spices to produce a slightly hot & tangy flavour.
Paratha £2.25
- An exotic multi layered bread enriched with butter.
Sprite (0.33L) £0.95
Bengal Chicken Chilli Masala (Hot) £7.50
- Tandoori chicken marinated in fresh ground herbs & spices barbecued in tandoori oven, cooked in spicy minced lamb topped with onions, pepper & green chillies.
Keema Rice £2.50
- Steamed basmati rice cooked with mince meat.
Lasuni (Medium Hot) £7.50
- Cooked with Bengal spice & garlic in a medium to hot sauce, topped with cheese.
Poppadoms (V) £0.60
- Suitable for vegetarian.

Sauteed Mushrooms £1.00
Chicken Wings - Your choice of 10 either Hot, Medium, Mild, BBQ or Garlic Teriyaki £9.99
Bleu Cheese Dressing £0.50
Riverside Clam Chowder Soup of the Day Cup: £4.99, Bowl: £5.99
Sauerkraut £0.50
Cheese Quesadillas £8.99
Bay Scallop Scampi - Tasty sweet Bay Scallops from the Sea of Cortez served over angel hair pasta £22.99
Café Filet - 8-oz. of grilled filet medallions that will melt in your mouth. Served with garlic mashed potatoes & vegetables £21.99, Au poivre: £24.99, Dianne: £25.99

Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
Seasonal vegetables £2.95
Café club sandwich £6.25
Roasted Mediterranean vegetable risotto (S) (V) £8.50
Tuna Mayonnaise £5.95
Chicken liver pate with beetroot and orange chutney on warm brioche £5.95
21 day dry aged Orkney steak sandwich topped with blue cheese and caramelised onions on toasted ciabatta £9.25
Tandoori roast chicken served with cumin mash and a spiced coconut cream sauce £8.95