Pacino's Holdings in Newmarket Menu

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Pacino's Holdings in Newmarket has no menu available, but can choose from many other options such as Chateau Musar Red 1994 or Silver Selection - Massaya 1999 from Casablanca Restaurant. Tao offers many options including Cannonau – Sardinia, Italy and Cesari Amarone Classico Superiore – Veneto, Italy. The Crown Inn includes a wide range like Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets. Skinny Fries and Sweet Potato Fries from . Keo Bar Bistro offers Brassirie Gerrard and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

Black forest trifle £6
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Veal escalope, Cumberland sauce £14
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Seared scallops, roast artichoke & bacon salad £8
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50

Cajun Chicken & Hot Salsa £5.95
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Coffee £1.85
Ham & Cheddar £5.95
Espresso £1.85
Tea £1.65
Cajun Chicken & Hot Salsa £6.25
Jacket Wedges £1.95

Donner Burger £4.00
- Quarter pounder with donner meat.
Any Pizza £9.99
- Delivery or collection.Only available on monday, tuesday, wednesday, thursday & sunday.
Kebab Feast 2 £19.99
- 2 skewers chicken, 2 skewers kofte, 2 skewers shish, donner, 3 pitta, 1 large salad, 1 large chips, 2 pot of sauce.
Relentless Passion Punch £1.50
Donner Roll £3.50
- Donner in bun.
Chicken Burger Meal £4.80
Pepsi £1.00
- 0.33 L.
Tango Cherry £1.00
- 0.33 L.

Mini Eccles cakes with Lancashire bomb cheese £3.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Mini chocolate oranges £2.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25

Chocolate & Raspberry pudding served vanilla ice cream £5.95
Local cheese board served with chutney and fresh bread £6.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Treacle Tart served with vanilla ice cream £5.25
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Provencal tomato salad £2.75
Creamed Mash £1.95