Options in Bangor Menu

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Options in Bangor has no menu available, but can choose from many other options such as Smoothies or Fresh-Squeezed Orange Juice from The Alpine Coffee Shop. Anglesey Arms offers many options including Selection of British Cheeses, Chutney, Crackers and Homemade sorbet, per scoop. Coco includes a wide range like Rioja Reserva Tempranillo Montebuena Spain or Malbec Alta Collection Bodega piedra Negra Argentina. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers City Spice and Chips.

Nearby Sample Menus

Yummy Scrummy Carrot Cake (gluten free) £4.95
Espresso £1.95
Honey Roast Carrots £3.00
Latte £2.50
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Homemade Red Cabbage Coleslaw £1.50
BLT - bacon, lettuce and tomato £5.45
Bread and Butter £1.50

Welsh Rarebit - Traditional Welsh cheese dish on toast with bacon (served with chutney on request) £6.75
Side Dishes - Large Chips £3.25
Macaroni Cheese N/A
Side Dishes - 2 slices bread & butter £1.60
Cream Tea - Homemade scone, butter, strawberry jam, cream and a pot of speciality tea of your choice or a large filter coffee £4.25
Café Mocha - shot of chocolate, shot of espresso, hot milk & sprinkled with chocolate £2.80
Sandwiches (chutney or onion on request) - Cheese & chutney without salad: £4.25, with salad: £4.50
Toasted Sandwiches - Brie, beetroot & spinach £6.25

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Seasonal vegetables, (see Blackboard) £2.25

Garlic Sandwich £5.95
Lamb Jalfrezi £6.50
Ginger Lamb £6.50
Chapati £1.25
Tikka Naan £2.75
Lamb Rogan £6.50
Lamb Tikka Madras £6.75
Mixed Vegetable Jalfrezi £4.95

Homemade sorbet, per scoop £1.75
Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
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Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
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Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
Baked St Marcellin, crostini, chicory, radishes £7.50