Newton Fish Bar in Birmingham Menu

Newton Fish Bar in Birmingham has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from White Swan. No 1 Pizza offers many options including Water (0.5L) and Tango Orange. Jinder Catering includes a wide range like Bhalla Chaat Refreshing taste of sweet and sour yogurt complimented by two chutneys or Paneer Tikki Made from potatoe and panner with a spicy twist. Sirloin Steak and Curry Sauce (V) from . Balti King offers Hot Stuff Pizza and 1.5L.

Nearby Sample Menus

  • Sunshine Shake £4.25
    • Luxurious mango shake made with pulp and dried mango.
  • Fresh Ginger, Lemon and Honey (Large) £3.25
    • Caffeine free.
  • Cappuccino £2.25
    • Espresso with frothed milk.
  • Still Water (Bottle) £1.50
  • Reboot £3.30
    • Fresh carrot, ginger and orange juice.
  • Earl Grey £1.85
  • M'Sakhan on Flatbread (N) (Nut Free Option Available) £5.95
    • Marinated chicken with sumac and onions, extra-virgin olive oil and toasted almonds.
  • Harrira Soup £4.65
    • Mildly spicy lamb soup, with tomatoes, chick peas, parsley and mixed herbs.
  • Decaf £1.70
  • Mozzarella, Pesto & Tomato £3.95
  • Tuna & Sweetcorn £3.95
  • Chicken & Mushrooms £4.15
  • Banana £3.20
  • Green Tea  & Peach £1.70
  • Berry Feast £1.70
  • Nutella £2.95
  • Onion Pakora £3.25
    • Diced onions and vegetables seasoned with green herbs fried crisp.
  • Cauliflower Bhaji £2.85
  • Madras £5.75
    • We are convinced this dish needs no introduction.
  • Dopiaza £5.75
    • Prepared with chopped green pepper and a mix of fresh and braised onions slightly hot taste.
  • Makhani £6.75
    • Tandoor baked, prepared in a sweet and sour butter sauce, flavoured with fenugreek and fresh coriander. A tastefully spiced and deliciously mild dish.
  • Tandoor Roti £1.95
  • Prawn Bhuna Puree £3.75
    • Prawns cooked in light spices served on crispy yoghurt bread.
  • Dhokla £3.75
  • Margherita Twist - Fresh Tomato Sauce, Mozzarella and Cheddar Cheese, Fresh Tomato and Red Onion. Sml: £2.99, Med: £3.49, Lrg: £5.99, X Lrg: £7.99
  • Veggie Hotdog £1.25
  • Plain Salad (Carrot, Cucumber, Cherry Tomatos, Onions, Lettuce, Sweetcorn, Mint dreesing plus anyone of the following : Chicken Nuggets, Tandoori Chicken,Hotdog,Veggie Sausage or Tandoori Panner) £2.75
  • Espresso £1.00
  • Vegetarian Supreme - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Dry Herbs Sml: £3.99, Med: £4.99, Lrg: £6.99, X Lrg: £8.99
  • Chicken Style Nuggets £1.59
  • Garlic Bread with Cheese (4 Pcs) £1.99
  • Cheesy Fries & Salad [Regular] 50p Per extra topping £1.75
  • 42. Udon fried with diced chicken £7.60
    • stir-fried udon with diced chicken, shredded green and red bell pepper, shredded onion
  • 31. Sezchuan Style Dan Dan Noodles £7.60
    • noodles are hand made from flour, cut slim and thin, then boiled and topped with stir fired pork mince. the topping also contains nuts and sesame seeds, which is fragrant and full of flavor, a little bit salty and spicy.
  • 1. Sliced Pork with Mashed Garlic Sauce £7.80
    • sliced pork, mashed garlic, sesame.
  • 10. Szechuan Style Sautéed Diced Chicken with Chili and Pepper £8.90
    • diced chicken, chongqing red pepper and chili, scallion/spring onion, peanuts, sesame; fragant spicy flavour
  • 46. Yang Chow Fried Rice £6.70
    • rice stir fried with scrambled egg, peas, diced pork luncheon meat and peeled prawn
  • 8. Sautéed Sliced Lamb with Onion and Spring Onion £9.50
    • fried sliced lamb, scallion/spring onion; sweet and salty flavour
  • 6. Sliced Cod with Sweet Corn and Green Peas £9.50
    • fried sliced cod, sweet corn, diced green bell pepper, diced red bell pepper; sweet and salty flavour
  • 18. Sizzling Mix Seafood £10.50
    • fried cod fillet, sliced squid, peeled king prawn, diced green and red bell pepper, diced onion, Shiitake mushroom; salty-fresh flavour
  • Garlic Flatbread £3.80
    • Our Mediterranean flatbread, grilled and served with lemon and garlic olive oil and oregano. V.
  • Asparagus Salmon £9.00
    • Baked salmon with a delicious asparagus and garlic creamy sauce.
  • Little Mezze £6.50
    • Courgette fritters served with tzatziki, humous and pomegranate. V.
  • Primitivo, Salento, Italy (Bottle) £18.20
    • A delicate combination of Morello Cherry, sour cherry and prune. Floral and spicy notes follow in a suberbly persistent finish. Excellent with red meats, in particular lamb as well as cheeses.
  • Tagine £9.00
    • Slow-cooked Morrocan chicken tagine with apricot, ginger and cumin.
  • Beetroot Dip (Pancar Ezmesi) £3.20
    • Refreshing Turkish paste of beetroot, yoghurt, garlic and dill.
  • Makatu Sauvignon Blanc, New Zealand (Bottle) £24.50
    • Classic marlborough sauvignon, plenty of herbaceous and gooseberry notes alongside riper, more tropical fruit.
  • Norte Chico Cabernet Sauvignon, Chilie (Bottle) £17.80
    • Medium-bodied, with the rich blackcurrant fruit typical of cabernet predominating. A great match with red meats and cheeses.
  • Gluten Free Peroni Nastro Azzurro Bundle (330ml x 4) (GF) £12.20
    • (bottle opener required) ABV 5.1%. The same crisp and light lager, but without gluten
  • Leggera Peperonata (V) (Ve) (GF) Under 600 calories (VG) £11.25
    • Penne Pasta baked in a sauce of passata, rosemary, chilli flakes, garlic and roasted mixed peppers, finished with fresh parsley
  • Polenta Chips (V) £4.35
    • Italian polenta chips with rosemary, oven-baked and finished with Gran Milano cheese, served with a honey & mustard dressing dip.
  • Vegan Margherita (V) (Ve) (VG) £8.95
    • Vegan mozzarella alternative and tomato
  • NEW Leggera Vegan Giardiniera (Ve) (VG) £11.60
    • Under 600 calories. Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • Prosecco £23.25
    • 75 cl. Veneto, Italy (ABV 11%) The Italian classic. Apple and fresh cream flavours, our Prosecco is a dry and light fizz with a hint of minerality
  • Calamari £6.45
    • Lightly crumbed crispy calamari rings served with Çaesar dressing, lemon and fresh parsley.
  • San Pellegrino Sparkling Mineral Water £2.95
    • 500ml glass bottle (requires bottle opener)
  • Pan Seared Organic Salmon with chilli, ginger and garlic, confit peppers. £14.95
  • Warm green and black olives with sun blushed tomatoes £3.50
  • 14oz Aberdeen Angus Hanger steak (medium rare only) £16.95
  • Andersons Deep fried Camembert with 'cranberries and blueberries' £5.95 (v)
  • Latte £2.50
  • Wild mushroom and basil risotto, petite herb salad and basil oil dressing £12.95 v
  • Americano £2.10
  • Pan fried Tiger prawns with spring onions and garlic butter £4.95
  • The Triple Cheese & Onion Burger £8.00
    • 3x4oz Burgers with Cheese.
  • The Double Cheese Burger £7.00
    • 2x4oz Burger with Cheese.
  • Plaice & Chips £12.00
  • Cod & Chips £12.00
  • New Yorker Doner £7.00
    • Sandwich Salad & Mayo.
  • Chicken Kebab & Chips £9.00
    • Small. Served on a pitta with salad.
  • SFC Drumstick + Sausage & Chips £7.00
  • Sweet Chilli £1.00
  • Korma £9.95
    • Coconut sauce with cashew nuts and redolent of cardamom and cream
  • Tandoori King Prawn Masala £14.95
    • King praws marinated in a mild yoghurt based sauce, then grilled in the tandoor before being cooked in our exclusive recipe of smooth masala sauce
  • Chicken Tikka Jalfrezi £11.95
    • Barbequed chicken breast pieces prepared in a spicy sauce of onions, capsicum, fresh ginger and green chillies
  • Chicken Pakora £6.25
    • Pieces of chicken coated in spiced gram flour batter and then deep fried till golden brown
  • Chips £2.50
  • Beef Aloo Bahar (Served with Steamed Rice) £15.95
    • Cubelets of succulent beef loin and baby potatoes simmered in thick spicy gravy with onions and tomatoes
  • Keema Naan £3.95
    • Naan bread filled with fresh minced lamb
  • Mushroom Pilau Rice £4.25
    • Pilau rice panfried with fresh mushrooms
  • Chicken Special Bhuna (e) (d) £7.95
    • Medium dish, cooked with chicken tikka, mushroom, peas, boiled egg, bhuna style.
  • Paratha (g) (d) (n) (e) £2.20
  • Prawn Puree (g) £2.95
    • Delectable spicy prawns in a light puri wrap.
  • Boiled Rice £1.70
  • Tarka Daal (lentils) (d) £2.60
  • Shatkora Lamb (d) £7.95
    • Famous Bangladeshi dish of delectable lamb accompanied with a fantastic citrus fruit twist.
  • Peshwari Naan (g) (d) (n) (e) £2.10
  • Saag Bhaji (spinach) (d) £2.60
  • 20 Pieces Buffalo Wings Fries Meal £11.49
    • Tender pieces of chicken wings dipped in our special buffalo sauce. Fries and a drink of your choice.
  • Mediterranean Salad £1.30
    • Chopped cucumbers, onions, tomatoes, mint & lemon dressing.
  • Pepsi £0.90
    • 0.33L, 0.50L or 1.5L.
  • Doughnut £0.60
  • BBQ £0.30
  • Rodeo Strip Wrap Fries Meal £4.99
    • Grilled chicken strips served with lettuce & mayonnaise. Fries and a drink of your choice.
  • Half Grilled Chicken Fries Meal £6.49
    • Tender chicken grilled in flavour of your choice. Fries and a drink of your choice.
  • 10 Pieces Spicy Wings Fries Meal £5.49
    • Fried wings in Superios spicy coating. Fries and a drink of your choice.
  • Super Man £10.95
    • Lettuce topped with two prime BMF beef patties & one grilled chicken breast fillet drowned in homemade BBQ sauce topped with cheddar cheese with a spread of homemade garlic mayo.
  • The Champ £9.95
    • Lettuce, tomato with two prime BMF beef patties stuffed with BBQ chicken, jalapenos & melted mozzarella cheese dressed in our special Big Man's sauce.
  • Terminator £6.45
    • Lettuce, tomato & red onions with a choice of meat & melted cheddar cheese topped with mayo.
  • Die Hard 4.0 £10.45
    • The classic mozzarella & tomato base combo topped with double pepperoni & fresh cut mushrooms.
  • Boss Baby £4.95
    • Fresh lettuce, tomatoes & caramelised onions with four slim 2oz beef patties topped with two cheese slices & mayo.
  • Spring Water 500ml £0.95
  • Sultan £9.95
    • Succulent peri peri tender chicken strips with two lamb koftes & classic fries smoothered in chipotle sauce topped with chilli beef & sliced jalapenos served with salad.
  • Classic Fries £1.95
    • V.
  • Aloe Vera (Sugar Free) £2.49
  • Folkingtons Juice £2.49
  • Nacho Fries £2.99
    • French Fries topped with meted nacho cheese sauce, jalapenos and our flaming seasoning
  • Set of All 3 Signature Sauces £1.00
    • Garlic, yogurt and spicy.
  • Doner Nachos £4.99
    • Nacho chips with your choice of doner meats, salsa, melted cheese sauce & jalapeños with a dusting of garlic & paprika seasoning.
  • Coke £1.99
  • Doner Durum Wrap £6.99
    • Your choice of doner meats, fresh lettuce, tomato, onion and red cabbage and 3 signature sauces served in a flatbread wrap.
  • Capri Sun £1.00
  • Roasted Mushroom & Mascarpone Tostati Melt V
    • Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
  • Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
    • Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
  • Honey V, Gf
    • An individal jar of honey. Ideal for stirring into your porridge.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Gingerbread Man V
    • Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
  • Shortbread V
    • Crisp and crunchy all butter shortbread biscuits.
  • Apricot Croissant V
    • All butter French croissant filled with 'crème pâtissière and apricots.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
Newton Fish Bar

Newton Fish Bar

location

Address

18 Newton Road, Great Barr, Birmingham, West Midlands, B436BN ,

phone

Phone

01213580808

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
18 Newton Road, Great Barr, Birmingham, West Midlands, B436BN ,