Nero Holdings in Watford Menu

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Nero Holdings in Watford has no menu available, but can choose from many other options such as Simple Frappe or Appletizer from Kaspa's. Thai Square offers many options including Chang Beer and Sparkling (Large 750ml). Dils Indian Restaurant includes a wide range like Appletiser (0.33L) or Coca-Cola Zero (0.33L). Garlic Base and BBQ Base from . American Crispy Chicken Takeaway Restaurant offers Parker & Vine and Celebration Chocolate Cake.

Nearby Sample Menus

Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Tomato Salad £6.50
- With red onion.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Nero d’Avola £20.90
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Merlot delle Venezie £19.90
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.

Chicken with Oyster Sauce £5.20
Pork with Oyster Sauce £5.20
Szechuan Chicken £5.20
- Spicy.
Curry King Prawn £6.70
Shredded Chicken Foo Yung £5.20
- Contains Eggs.
Satay Chicken Skewers (4) £5.50
- Contains Nuts.
Tofu with Green Pepper and Chilli in Black bean Sauce £4.60
- Vegetarian. Spicy.
Spare Ribs (4) £5.50
- Honey or barbeque sauce.

Lamb Shank Jalfrazi (hot) £9.95
Korahi Lamb £6.95
Breast of Chicken 80p Extra
Meat £5.50
Raitha cucumber or onion £1.25
Prawn £5.50
Chicken £4.25
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95

Three Egg Omelette & Chips £7.50
- Choice of plain cheese, chicken, prawn or mushrooms served with mushrooms, tomatoes & peas.
Vegetarian Dinner £27.95
- Starter: papadoms, vegetable samosa, onion bhajee. Main dish: mixed veg rogan. Side dish: bhindi bhajee, chana bhajee, 2 aromatic pilau rice & naan.
Keema Naan £3.25
- Spicy lamb filling.
Aloo Gobi £4.25
- Potato with cauliflower.
Courgette Bhajee £4.30
Biriani £8.95
Prawn Balti (Medium) £9.95
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.

Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Pain Au Chocolat £2.45
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.