Natta in Shipley Menu

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Natta in Shipley has no menu available, but can choose from many other options such as Cookies & Cream Sundae Rich layers of both clotted cream and toffee ice creams, chunks of Oreo cookies, chocolate & toffee sauces all topped off with whipped cream or Waffles With ice cream, hundreds and thousands & butterscotch and chocolate sauce from The Box. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Frankie and Benny's Uk includes a wide range like GF Side Salad (VG) or GF Corn on the Cob (V). Thai Sweet Chilli Sauce and Chilli Sauce from . Magic Wok Chinese offers Street and San Pellegrino Sparkling Water 1L.

Nearby Sample Menus

Lamb Chops £12.90
Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
Chicken Omelette £10.90
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50

balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
pathia sour & hot with garlic, onions, pepper & tomato puri -
vindaloo very hot with black pepper, lemon & ginger -
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
- KING PRAWN £6.45
- KING PRAWN £6.45
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70

Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
Donner (9/12-inch) £4.00/£5.50
Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
Seekh Kebab £2.00
Chicken Kebab & Chips (Med/Large) £4.00/£5.00
Chicken Jalfrezi (chicken cooked with onions, peppers, tomatoes, green chillies, herbs & spices) £5.50
1pc chicken + Chips £2.00
Meat £5.50

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Seasonal vegetables, (see Blackboard) £2.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.