Rainbow Chinese Takeaway in Shipley Menu

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Rainbow Chinese Takeaway in Shipley has no menu available, but can choose from many other options such as orange press or veg press from itsu. Appetite offers many options including Hot Chocolate and Espresso. Las Iguanas includes a wide range like Ting (330ml can) or Sprite (330ml can). Earl Gray Tea and Mint Tea from . Saffron offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Mix Platter for 2 £9.90
Chips £1.70
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Add for Biryani £1.90
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Lamb Chops £12.90

tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
- VEGETABLE £4.40
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
- KING PRAWN £6.95
chips deep fried potato chips £1.45
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
- CHICKEN TIKKA / LAMB TIKKA £5.60

Onion Bhaji £2.00
Donner (9/12-inch) £4.00/£5.50
Chicken Pakora £2.50
Peshwari Naan £2.20
Lamb Tikka £2.50
Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Donner Kebab (Pitta-Med/Pitta-Large/Naan) £3.50/£4.00/£5.00

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Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Buttered new potatoes £2.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Basket of bread £1.75
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25

W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Kirin Ichiban (ABV 5%) 330ml £3.50
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.