Moon and Mushroom Inn in Ipswich Menu

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Moon and Mushroom Inn in Ipswich has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Cafe Rouge includes a wide range like Stella Cidre or Fruli 330ml. Jarritos (Mexican Soft Drinks) and Chocolate Fudge Cake from . Amigos offers Express Kebab and Rio.

Nearby Sample Menus

Braised beef & wild mushroom cobbler, onion & thyme scones £13
Roast cashews & almonds £3.25
Marinated olives £3.75
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Provencal fish stew, sour dough bread & rouille £ 11
Deben mussels in Madeira & sorrel velouté, frites £11
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50

Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Cajun Chicken Salad £8.95
Cajun Chicken & Hot Salsa £5.95
Hot Chocolate £2.35
Brie & Cranberry £5.65
Brie & Cranberry £5.75
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Cappuccino £2.35

Lamb Shish Kebab £5.50
- Cubes of fillet lamb marinated in olive oil, herbs & seasoning, cooked on a charcoal grill, served.
Coca-Cola £1.00
Chicken Donner Kebab £5.00
- Dish of specially prepared chicken, roasted on an oven spit & served in pitta bread with salad.
Hot Mexican Pizza £6.00
- Onion, fresh tomato, hot green chilli, beef.
Create Your Own Pizza £5.50
Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Seafood Pizza £7.50
- Onion, tuna, prawns.
Scampi (8) £3.20

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Angel fish pie, buttered Savoy cabbage £12.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Basket of bread £1.75
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Mixed Salad £2.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Treacle Tart served with vanilla ice cream £5.25