Marston's Plc in Watford Menu

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Marston's Plc in Watford has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Lees Fish And Chips offers many options including Diet Pepsi (Can) and Pepsi (Can). Bennetts End Fish Bar includes a wide range like Chicken Strips (3 Pieces) or Cod Goujons (3 Pieces). Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic. from . Toby Carvery offers Prezzo and Sparkling Rose - Italy 750ml.

Nearby Sample Menus

Merlot delle Venezie £19.90
Mixed Salad £6.50
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Tiramisu £5.50
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Diet Cola £1.90
Sprite £1.90

Beansprouts Chow Mein (Large) £4.50
- Vegetarian.
Lamb With Ginger and Spring Onion £6.70
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
Chicken in Hot Sesame Sauce £5.20
- Spicy.
King Prawn With Pineapple £6.70
Szechuan Lamb £6.70
- Spicy.
Mushroom Chop Suey £4.30
- Vegetarian.
Lamb Green Curry £6.70
- Spicy.

Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
Prawn £5.50
Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
Tandoori Roti thick bread, baked in the Tandoor £1.65
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Mixed Vegetable Curry £2.30
Lamb Tikka £7.50
Meat £5.50

Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
Vegetable Biriani £7.95
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
Mixed Vegetables £4.25
- Seasonal vegetables.
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.

Kalamata £4.75
- Dark flavoursome Greek.
Halloumi Fries £4.95
Croissant £2.95
- Served with choice of jam or marmalade.
Chorizo £5.50
- Grilled spicy spanish sausage.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.