Marino Fish Restaurant in Sittingbourne Menu

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Marino Fish Restaurant in Sittingbourne has no menu available, but can choose from many other options such as Chilli Naan or Cheese Naan from Shapla. Shahen Balti House offers many options including Fanta and Diet Coke. Dolphin Inn includes a wide range like Liqueur Coffee or Hot Chocolate. Lamb Tikka and Lamb / Prawn from . Akash Tandoori offers The Rib Shack and Strawberry + Ginger Spritz.

Nearby Sample Menus

Kung Po Mixed Vegetables in Chilli £3.00
Lamb with Ginger & Spring Onions £4.70
Roast Duck Pineapple with Young Ginger £4.60
Roast Pork with Mixed Vegetables £4.10
Beef Curry (Large Portion) £4.10
Vegetarian Singapore Chow Mein £3.80
Beef with Mixed Vegetables £4.20
Chicken with Bamboo Shoots & Water Chestnuts £4.10

curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
achari cooked with homemade pickle CHICKEN / LAMB £5.30
can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
- CHICKEN CHAAT £2.65
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
- CHICKEN / PRAWN / MEAT £4.60
- VEGETABLE £4.40

Cheese Biscuit -
Satay Squid -
Carrot Cake -
Spare Ribs in Black Bean Sauce -
Crab Meat & Sweet Corn Soup -
Beef with Green Pepper in Black Bean Sauce -
Egg Custard Buns -
Salmon -

*Mongolian Style Crispy Lamb -
Chicken Curry -
*Fruity Moss -
*Kong-Po Chicken -
Ice Cream -
Battenberg -
*Stir Fried Mangetout with Garlic Sauce -
Beef Stomach in Curry Sauce -

GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50