Lucky Garden in Holmfirth Menu

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Lucky Garden in Holmfirth has no menu available, but can choose from many other options such as orange press or veg press from itsu. Roma and Bombay Cuisine offers many options including Rubicon Passion and Rubicon Mango. AAGRAR includes a wide range like Fresh Salad Bowl or Raita Special (Dairy). Prosecco and Pink Pinot from . Sukhothai Headingley offers Spen Lane Chinese Takeaway and Rubicon Mango (0.33L).

Nearby Sample Menus

Chicken Salad £10.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -

- CHICKEN / PRAWN / MEAT £5.60
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
peas pilau rice basmati rice stir fried with light spices and garden peas £1.95
- KING PRAWN £5.95
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
fried pineapple £1.85
onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50

Bombay Potato (Spiced potato cooked with tomato & onions) £3.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
3pcs chicken + Chips £4.00
Daal Chana, chick peas £5.00

Flapjack £2.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Mixed leaf salad £3.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.