Lotus Chinese Restaurant in St Leonards-On-Sea Menu -

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Lotus Chinese Restaurant in St Leonards-On-Sea has no menu available, but can choose from many other options such as Chang Beer or Tiger Beer from Little Budah. ASK Italian - Brighton offers many options including San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml. Seeracha includes a wide range like Stir Fried Vegetables With Chilli and Holy Basil - Phad Phak Ka Phrao or Stir Fried Chinese Cabbage - Phad Pak Choi (Side Dish). Shiraz Cabernet, One Chain Vineyards, South Australia and Sparkling Water from . A Laurillard offers Itsu and orange press.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90

West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
Children’s Ice Cream - Vanilla £2.75
Mussels Greek - Ouzo & Cream Sauce -
Mussels Brittany - Garlic Butter -
Mussels Cockwood - Cockle Sauce -
Tender Loin of Pork wrapped in Panchetta seated on a red cabbage medley and finished with a apple cider sauce £17.95
Garlic and Herb Bread £2.95
Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50

Fried Beansprouts in Black Bean Sauce £5.00
Lamb Curry £11.90
You's Special Foo Yung £8.90
Hot & Sour Soup (Hot) £4.50
Beef with Mushrooms £11.90
Jui Yim Beancurd £6.50
- Deep fried salt & pepper.
Beef with Green pepper & Black Bean Sauce £11.90
Crispy Curry Samosas £4.90

Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Pate della Casa £7.10
- Homemade chicken liver, cranberry and orange pate served with toast and celery.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Insalata Mista (V) £3.50
- Mixed salad leaves with red onion, carrot and cherry tomatoes.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Caponata (V) £10.10
- Mediterranean vegetables, capers, black olives stew with goat's cheese.