Loafers in West Wickham Menu

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Loafers in West Wickham has no menu available, but can choose from many other options such as Urban Orchard Cider (330ml) or San Miguel 0,0 (Non-Alcoholic) (330ml) from Gourmet Burger Kitchen. Sapore Vero offers many options including Veuve Clicquot Brut NV Champagne and Laurent Perriere Rose. Kalared includes a wide range like Hardys Varietal Range Shiraz Australia or Château les Eyquem Margaux Bordeaux, France. Roti and Paratha from . Everest Kitchen offers Zorba Cafe Restaurant and Imam Bayildi (V).

Nearby Sample Menus

Chicken & Mushroom Curry (Large Portion) £4.10
Spicy Squid in Salt & Chilli £4.40
Curry Sauce £1.10
King Prawn Ball with Lemon (10) £4.40
Happy Family (King Prawn, Chicken, Beef, Roast Duck & Vegetables Cooked in Garlic) £4.70
Curry Mixed Vegetables + Boiled Rice £3.80
Sweet & Sour Pork + Boiled Rice £4.20
Crispy Seaweed £2.90

tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
- CHICKEN TIKKA / LAMB TIKKA £5.65
- CHICKEN TIKKA / LAMB TIKKA £5.60
onion naan stuffed with onions £1.70
- CHICKEN / PRAWN / MEAT £4.25
- KING PRAWN £5.95
can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90

*Crispy Aromatic Duck -
Pork Youk Song -
Egg Custard Buns -
Fried Singapore Rice Noodles -
Bean Curd Rolls with Oyster Sauce -
Stir Fried Chinese Green Vegetables -
Mushrooms -
Banoffee Gateau -

Onion Rings -
Soft Rice Balls -
Ice Cream -
Congee with Mixed Seafood & Meat -
*Thai Style Chicken Fried Rice -
Steam Butter Sponge Cake -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
*Mongolian Style Crispy Lamb -

GOSHT BIRYANI (Lamb) £9.95
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
Benedictine £2.25
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
Balvenie Single Malt £2.50
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95