Live and Let Live in Hitchin Menu

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Live and Let Live in Hitchin has no menu available, but can choose from many other options such as Appletiser (0.33L) or Coca-Cola Zero (0.33L) from Dils Indian Restaurant. The Bishop's Cave offers many options including Fiol Prosecco, Glera, Italy NV and Forget Brimont Champagne Premier Cru, Pinot Noir / Pinot Meunier / Chardonnay, France NV. Prezzo includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Water and Orange Juice from . Cfc offers The Village Greek and Keo Beer (Large 630ml).

Nearby Sample Menus

Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Create Your Own £12.50
- Choose your own 4 toppings.
San Pellegrino £1.90

Kung Po King Prawn £6.70
- Spicy.
Pork with Cashew Nuts in Yellow Bean Sauce £5.20
Sea Spiced King Prawn £6.70
- Spicy.
Mussels with Ginger and Spring Onion Sauce £6.70
Sea Spiced Beef £5.20
- Spicy.
King Prawns Green Curry £6.70
- Spicy.
Tofu with Chinese Mushroom and Bamboo Shoots £4.60
- Vegetarian.
Beef with Pineapple £5.20

Chicken £4.85
Lamb / Prawn £5.50
Garlic Meat £6.85
Lamb Tikka Jalfarazi £6.95
Vegetable £4.15
Passanda Prawn £6.75
Onion Bhajee Deep fried spicy onions balls £2.30
Special Mixed £7.95

Biriani £8.95
Sheek Kebab (Medium) £4.50
- Two pieces of spicy hot, made with minced lamb, coriander, ginger, garlic green chillies & spices, served with salad & mint sauce.
Samosa (2) £3.50
- Deep fried crispy pastry packets filled with seasonal vegetables or minced lamb slightly spice.
Lamb Tikka £8.45
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Cucumber Raitha £2.25
- Yoghurt based dip.
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.

Cranberry £2.25
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Pastourma £5.50
- Grilled beef & garlic greek sausage.