Little India Take Away in Ipswich Menu

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Little India Take Away in Ipswich has no menu available, but can choose from many other options such as Marquis du Marillac Champagne, France 12% or La Dolci Colline Prosecco, Italy 11.5% from Orissa Bar and Grill. Greggs Plc offers many options including Wrap Platter and Doughnut Platter. Carluccio's Bury St Edmunds includes a wide range like Coke Zero or San Pellegrino (500ml). Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya from . Wagamama offers Bay Tree and CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER.

Nearby Sample Menus

Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
served with organic, crusty bread -
Veal escalope, Cumberland sauce £14
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
White chocolate & sour cherry parfait £5
Baked fig with goat’s cheese & hazelnuts, honey dressing £6

Double Espresso £2.15
Tuna & mayonnaise £4.85
Cajun Chicken & Hot Salsa £5.95
Onion rings £2.45
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Steak & Blue Cheese £8.95
Red Wine & Mushroom £2.45
Cheesy Chips £2.95

Half Pounder Burger £4.00
Lucozade Sport 500ml £1.50
Tango Apple £1.00
- 0.33 L.
Tango Cherry £1.00
- 0.33 L.
Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.
Hawaiian Pizza £9.50
- Ham & pineapple.
Monster Ultra Violet £1.50
Monster Lewis Hamilton £1.50

Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Seasonal vegetables, (see Blackboard) £2.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
- choice of salad £1.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Creamed Mash £1.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Home made sorbets £4.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75