Le Petit Four in Baldock Menu

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Le Petit Four in Baldock has no menu available, but can choose from many other options such as British cheese plate with ‘Alford’ oatcakes, toasted seed crackers and spiced ‘Ashridge’ pink apple jam (n) (Berkshire Barkham Blue, Wobbly Bottom Farm cheddar, Surrey saval) or Homemade ice creams (quince ripple, vanilla bean, mulled wine) from Alford Arms. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Santos Restaurant includes a wide range like Salada de Tomate e Cebola or Salada Mista. 2.0L and 1.5 Bottle from . River Spice offers Meat & Shake and Frobishers (250ml).

Nearby Sample Menus

Montepulciano d’Abruzzo £16.20
Merlot delle Venezie £19.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Sauvignon Blanc delle Venezie £23.90
Prosecco Brut £26.90
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Verdicchio del Castelli di Jesi Classico £21.90

Special Chop Suey £5.60
Szechuan King Prawn £6.70
- Spicy.
Chicken with Tomatoes £5.20
King Prawn With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Chow Mein with Mixed Meat (Large) £6.20
- King prawn, beef and chicken in sauce.
Mixed Vegetables Green Curry £4.50
- Vegetarian. Spicy.
Lemon Duck £6.70
Chicken in Hot Sesame Sauce £5.20
- Spicy.

Lamb Tikka £6.95
Chicken Bhar Delight £5.65
Stuffed Parata (Stuffed with spiced vegetables) £2.05
Sag Bhajee (Spinach) £2.30
Chicken Tikka £5.55
Tandoori King Prawn Massalla Cooked in massala sauce topped up with cream and almonds £9.95
Lamb Tikka £6.95
Naan £1.65

Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Kashmiri Naan £3.25
- With honey.
Indian Salad £2.25
- With chilli dressing.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Keema Naan £3.25
- Spicy lamb filling.
Appletiser (0.33L) £1.80
Chapati £2.25

Halloumi Fries £4.95
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Pain Au Chocolat £2.45
Pear £2.75
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Cyprus Chips £3.50
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.