Le Gourmet Pork Pie And Delicastessen in Brighouse Menu -

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Le Gourmet Pork Pie And Delicastessen in Brighouse has no menu available, but can choose from many other options such as Simply Fruity or Tango from Chunky Chicken. Rola Wala Leeds offers many options including Sauvignon Blanc Bottle and Malbec Bottle. Al-baba Resaurant includes a wide range like Water or Appletiser (Bottle). Quatro Formaggi (V) and Meatball Supreme from . Tariqs Indian Cuisine offers Barburrito Boarlane Leeds and Lipton Iced Tea.

Nearby Sample Menus

Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Prawn £8.90
Prawn Salad £10.90
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
Saag Punjabi £8.90

- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.40
- VEGETABLE / MUSHROOM £5.50
- CHICKEN / PRAWN / MEAT £4.80
- CHICKEN TIKKA / LAMB TIKKA £5.60
set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30

Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
Garlic Bread Supreme, with cheese £4.50
Butter Chicken, delicately cooked with butter £5.50
Fish Fingers (6pcs) £3.00
Mushroom £5.00
Aloo & Chana £3.00
Pilau Rice £1.50

Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Basket of bread £1.75
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Mini chocolate oranges £2.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Sparkling Water 500ml £1.95
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.