Lazzati's Restaurant in Lewes Menu

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Lazzati's Restaurant in Lewes has no menu available, but can choose from many other options such as Espresso or Cafe Latte from The Anchor Inn. Smorl's Houmous Falafel & Salad Bar offers many options including Belvoir Elderflower Presse 250ml and Sussex Orchards Apple Juice 330ml. Papa John's (Gb) includes a wide range like Sweet Chilli or Sour Cream. Estrella Dam Beer, Bottle (330ml) and San Miguel Beer, Bottle from . Ole Ole Tapas Bar & Restaurant offers Oh My Cod! and Prosecco Sparkling (75cl).

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.

Chocolate and Orange Fudge Crunch with Cointreau served with vanilla ice cream £5.50
Mussels Russian - Cream, Tomato and Paprika -
Chips £2.45
Feusli Pasta bound in a cheese sauce £5.25
Mussels Cockwood - Cockle Sauce -
Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Mussels Chile - Chilli Tomato Sauce -

Mushrooms with Satay Sauce £6.50
Roast Duck with Lemon Sauce £8.90
Chicken with Oyster Sauce £7.90
Jui Yim Spare Ribs £9.50
- Deep fried salt & pepper.
Plain Foo Yung £6.00
Shredded Duck Chow Mein £6.90
Jui Yim King Prawns £9.50
- Deep fried salt & pepper.
Shredded Duck Foo Yung £8.90

Cannelloni Fiorentina (V) £9.70
- Oven-baked homemade pancake cannelloni filled with ricotta cheese and spinach.
TG. Gamberi £10.30
- King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.