Late Lounge in Bromley Menu

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Late Lounge in Bromley has no menu available, but can choose from many other options such as Amarone Della Valpolicella Corte Brà 2010 (Veneto) or Valpolicella Classico (Veneto) from Gusta. Cafe Taj offers many options including Cheese Nan and Kulcha Nan. Crown & Pepper includes a wide range like Side Salad or Raita (Yogurt). Banana Fritters and Beef Steak (Chips, Peas, Tomatoes & Gravy) from . Golden River offers Mandarin Palace Chinese Restaurant and 7Up 1.25L.

Nearby Sample Menus

Sweet & Sour Pork Cantonese Style £4.10
Black Bean Sauce £1.10
King Prawns Szechuan Style £4.40
Beef with Onions £4.20
Pork Curry (Large Portion) £4.10
Chicken with Cashew Nuts in Yellow Bean Sauce £4.20
King Prawn Chow Mein £4.40
Beef Szechuan Style £4.20

- PRAWN £2.75
- KING PRAWN £5.95
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN CHAAT £2.65
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
- CHICKEN / PRAWN / MEAT £4.65
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90

Water Chestnuts Curd -
Stir Fried Noodles -
Egg Fried Rice -
King Mussells With Garlic & White Wine Sauce -
Mixed Fresh Fruits Salad -
*Fruity Moss -
Fruity Fairy Cake -
Banoffee Gateau -

Carrot Cake -
Beef with Green Pepper in Black Bean Sauce -
Fruity Fairy Cake -
Special Fried Rice -
Sirloin Beef -
Chicken Curry -
Stir Fried Chicken with Garlic -
Fresh Orange -

MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
MURGH BIRYANI (Chicken) £9.50