Larue Restaurant in Shipley Menu

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Larue Restaurant in Shipley has no menu available, but can choose from many other options such as My Thai IPA or Chang from Old Steps. Anand Sweets offers many options including Chai Tea and Gulab Jamun (4pcs). Toby Carvery includes a wide range like Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic.. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Bab Tooma Restaurant and Baklava.

Nearby Sample Menus

Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Lamb Chops £12.90
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90

- KING PRAWN £6.45
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
red tamarind sauce a delicious tangy and spicy sauce £0.50
bhuna medium with onions, garlic & tomatoes -
- VEGETABLE £4.40
- KING PRAWN £3.15
- CHICKEN TIKKA / LAMB TIKKA £5.65

Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00
Curry Sauce £3.00
Vegetable £5.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Meat £5.50
Mango Chutney £0.80
Special Mix (Seekh, Shami, Samosa, Onion Bhaji, Mushroom Pakora, Chicken Pakora) £4.50

- choice of salad £1.95
Rocket and parmesan salad £4.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Angel fish pie, buttered Savoy cabbage £12.95
Garlic ciabatta £2.95
Mini chocolate oranges £2.95

Coke 330ml £1.75
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Spring Water 500ml £1.95
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.