Lala's Restaurant in Wakefield Menu

Starters Starters
  • Lala’s Mixed Starter (for 2) (G/d) £12.95
    • Chicken tikka, seekh, chops, chicken wings & masala fish, with fried onions & fresh coriander, served with salad.
  • Chicken Tikka (G/D) £3.75
    • Boneless chicken marinaded in yoghurt, herbs and spices (ginger, garlic, fresh coriander, etc.) cooked over charcoal.
  • Seekh Kebabs (D) £3.60
    • Tender mined meat with onions, herbs, fresh coriander & green chillies, cooked over charcoal.
  • Chicken Wings (G/D) £3.50
    • Chicken wings spiced in a yoghurt marinade with special spices, cooked over charcoal.
  • Meat Samosas (G/D) £2.95
    • Minced meat, herb & spices, filled into a triangular shaped pastry and deep fried.
  • Chicken Shami Kebab (G/D) £3.50
    • Fine chicken mince mixed with traditional spices, deep fried
  • Chicken Pakora £3.50
    • Spiced chicken pieces, deep fried in spicy batter.
  • Chops (G/D) £4.45
    • Chops marinated with spices and cooked over charcoal grill.
  • Liver Tikka (G) £3.95
    • Chicken liver marinated in selected herbs & spices.
  • Chicken Puri (G/D) £3.75
    • Chicken & onions in a rich masala sauce, garnished with coriander, served in a puri (crispy fried bread).
  • Chicken Rolls (G/D) £2.95
    • Specially prepared deep fired chicken in a pastry roll.
  • Chicken Badaali (D) £4.25
    • Boneless chicken marinated in fresh herbs & spices, char-grilled with melted cheese, served with spicy potatoes, tomatoes & green peppers.
  • Mixed Kebab (G/D) £4.50
    • Meat seekh, chicken shami’s & onions bhaji’s, served on a sizzler with fried onions and salad.
  • Cheesy Seekh Kebab (G/D) £3.95
    • Tender minced meat with onions, herbs, cheese, fresh coriander & green chillies, cooked over charcoal.
  • Chicken Seekh Kebab (G/D) £3.50
    • Tender chicken mince with onions, herbs, fresh coriander & green chillies, cooked over charcoal.
  • Keema and Cheese Samosas (G/D) £3.50
    • Minced meat & cheese, herbs & spices, filled into triangular shaped pastry and deep fried.
  • Samosa Chaat (G/D) £4.50
    • Our signature samosas, with a tasty mix of chickpeas, potatoes, onions, cucumber tomatoes & spicy yoghurt sauce topped off with our very own imli sauce.
Seafood Starters Seafood Starters
  • Masala Fish (G) £4.50
    • Haddock fish marinated in our own special Lala’s spices are herbs, deep fried.
  • Prawn Puri (G/d) £3.95
    • Tender prawns and onions in a rich masala sauce, garnished with coriander, served in a puri (crispy fried bread).
  • Fish Pakora £3.95
    • Fish cutlets marinated and dipped in spicy batter then deep fried.
  • King Prawn Tikka (G/d) £4.95
    • King Prawns marinated in yoghurt and spices cooked over charcoal.
  • King Prawn Puri (G/d) £4.95
    • Tender king prawns and onions in a rich masala sauce, garnished with coriander, served in a puri (crispy fried bread).
  • Prawn Cocktail (G) £3.50
    • Prawns smothered in a seafood sauce with salad.
  • Fish Badaali (D) £4.95
    • Fresh haddock fish, char-grilled with melted cheese served with spicy potatoes, tomatoes & green peppers.
  • Grilled Salmon (G) £5.95
    • Salmon marinated in our Lala’s special sauce, char-grilled served with salad.
Vegetarian Starters Vegetarian Starters
  • Onion & Potato Bhaji £2.95
    • Mushrooms cooked with onions, tomatoes & garlic, served on a puri (crispy deep fried bread).
  • Mushroom Puri (G/d) £3.25
    • Mushrooms cooked with onions, tomatoes & garlic, served on a puri (crispy deep fried bread).
  • Chana Puri (G/d) £3.25
    • Same as above but cooked with chickpeas.
  • Paneer Pakora (D) £3.25
    • Traditional Indian cheese dipped in batter and deep fried. Served with fresh salad.
  • Mushroom Pakora £2.95
    • Mushroom coated with a spicy batter and deep fried. Served with a fresh salad.
  • Aloo and Chana Puri (G/d) £3.50
    • Same as above but cooked with potatoes.
  • Daal Soup (G/d) £3.50
    • Lentils cooked with herbs and spices served with a Naan.
  • Vegetable Rolls (G/d) £2.95
    • Specially prepared vegetables deep fried in pastry rolls.
  • Paneer Tikka (D) £3.95
    • Pieces of paneer (cheese) marinated with spices, grilled with pieces of fresh tomatoes, peppers & onions.
  • Benghan Pakora £2.95
    • Fresh aubergine cutlets marinated inner special batter, deep fried.
Old School Favourites Old School Favourites
  • Dopiaza £7.45
    • Traditional curry prepared with onions.
  • Dhansak £7.45
    • Persian style curry with sweet & sour taste, made with pineapples and lentils.
  • Korma (N/d) £7.45
    • A curry originally created for the British Raj in India. A mild & creamy taste (very mild).
  • Rogan Josh £7.75
    • A dish prepared in a rich sauce using tomatoes & garnished with fresh coriander.
  • Madras £7.45
    • Choice of two hot dishes cooked with chillies for a taste to be remembered.
  • Vindaloo £7.45
    • Choice of two hot dishes cooked with chillies for a taste to be remembered.
  • Pasanda (D) £7.45
    • A medium creamy dish with exotic spices & richness to its flavour with a hint of cheese (very mild).
  • Bhuna £7.45
    • A combination of spices, fresh coriander & tomatoes fried together to provide a dish of medium strength and a rather dry consistency.
  • Pathia £7.45
    • Prepared to give you a sour & hot taste from its blends of spices with a touch of ginger, garlic, capsicum, pineapple & lemon juice.
House Baltis House Baltis
  • Chicken Balti £7.75
    • Tender chicken cooked with fresh ginger, onions, tomatoes and chillies for a unique baltistan taste.
  • Meat Balti £7.75
    • Tender succulent meat cooked with fresh ginger, garlic, onions, tomatoes & chillies to give a unique balti taste.
  • Keema Balti £7.75
    • Cooked as above but with mined meat.
  • Seafood Balti (G) £8.50
    • Succulent fresh water prawns, king prawns & masala fish cooked with fresh ginger, garlic, onions, tomatoes & chillies. Just like Mum used to make it!
Biryani Dishes Biryani Dishes
  • Lala-e-Biryani £9.50
    • A mouthwatering combination of chicken, meat, mushrooms and prawns cooked with fresh spices and ingredients.
  • Chicken Biryani £8.50
  • Meat Biryani £8.50
  • Prawn Biryani £8.95
  • King Prawn Biryani £9.95
Special Baltis Special Baltis
  • Lala-e-Balti (G) £8.75
    • A mouth watering combination of chicken, meat, mushrooms & prawns cooked with fresh spices & ingredients. Garnished with fresh coriander.
  • Chicken Tikka & Garlic Balti (G/d) £8.30
    • Diced chicken pieces, marinated in yoghurt, herbs & spices, cooked over charcoal and finally roasted in a Balti using fresh ingredients and a large helping of garlic.
  • Chicken & Potato Balti £8.30
    • Tender chicken cooked with baby potatoes, garnished with coriander.
  • Meat & Potato Balti £8.30
    • Tender meat cooked with baby potatoes, garnished with coriander.
  • Chicken & Spinach Balti £8.30
    • Chicken cooked with fresh spinach, ginger, garlic & delicate spices.
  • Chicken Tikka & Keema Balti (G/d) £8.30
    • Diced chicken marinated in yoghurt, pot roasted with minced meat, ginger, garlic, selected herbs & spices to create a mouth watering dish. Highly recommended.
  • Meat & Ginger Balti £8.30
    • Tender meat cooked in the traditional balti method with a generous portion of fresh & fried ginger.
  • Chicken & Chilli Balti £8.30
    • A hot & fiery Balti cooked with peppers & green chillies, garnished with coriander.
  • Balti Lazeez £8.30
    • A combination of meat, prawns, sweetcorn & spinach cooked with fresh ingredients & garnished with fresh coriander.
  • Chicken & Mushroom Balti £8.30
    • Chicken, cooked with fresh mushrooms in a balti, garnished with coriander.
  • Meat & Spinach Balti £8.30
    • A very traditional combination of tender meat & fresh spinach cooked with carefully chosen delicate spices.
  • Garlic Chilli Chicken £8.30
    • A hot & fiery balti cooked with garlic, peppers & green chillies, garnished with coriander.
An Extravagant Delicacy An Extravagant Delicacy
  • Karahi Magaz £8.95
    • Lamb brain cooked with onions, peppers, tomatoes, garlic, ginger and green chillies.
  • Paya £8.95
    • Lamb trotters simmered for hours giving you a truly extravagant flavour.
  • Lamb Nihari (G) £8.95
    • Stew consisting of slow cooked lamb shank garnished with coriander.
Traditional Desi Style Traditional Desi Style
  • Karahi Gosht £8.50
    • Same as above but cooked with tender chicken.
  • Karahi Chicken £8.50
    • Chicken breast or meat pot roasted with ginger, garlic, onions & tomatoes, with a sprinkling or coriander.
  • Chicken Dessi £8.50
    • Fresh fish cooked with onions, peppers, tomatoes, garlic & ginger to create a rich authentic taste.
  • Meat Masala Desi £8.50
    • Fresh fish cooked with onions, peppers, tomatoes, garlic & ginger to create a rich authentic taste.
  • Karahi Fish (G) £8.50
    • Fresh prawns cooked with onions, peppers, tomatoes, garlic & ginger.
  • Karahi Prawns £8.50
    • Fresh minced meat cooked with potatoes, onions, peppers, tomatoes, garlic, ginger & green chillies.
  • Mr. Lalas £8.50
    • A combination of chicken, keema & meat in LaLa’s special sauce, garnished with coriander.
  • Karahi Bhindi Gosht £8.50
    • Meat & Fresh okra cooked with onions, peppers & tomatoes with LaLa’s special spices.
  • Karahi Chicken Palak £8.50
    • Chicken cooked with spinach in a combination of spices.
  • Gosht Palak £8.50
    • Meat cooked with spinach in a combination of spices
  • Karahi Chicken Keema Mix £8.50
    • Chicken & Keema cooked in a blend of special spices, giving you a unique taste.
  • Achari Dishes £8.50
    • Tender meat or chicken cooked with mix pickle giving a tangy & spicy flavour
  • Daal Gosht £8.50
    • Tender meat cooked with lentils, ginger, garlic, onions & tomatoes.
  • Karahi King Prawns £8.50
    • Fresh king prawns cooked with onions, peppers, tomatoes, garlic & ginger.
  • Tandoori Chicken Masala (G/d) £8.50
    • Grilled chicken breast cooked over curry then char-grilled with ginger, garlic, herbs & spices.
  • Karela Gosht £8.50
    • Tender meat cooked with fresh bitter gourd
  • Kofta (Mince Meat Balls) £8.50
    • Prepared with tomato puree & boiled egg.
  • Chops Handi £8.50
    • Tender mutton chops cooked in a handi, in subtle Lala’s sauce.
  • Handi of the Day £8.95
    • Chef’s own special chicken or mutton on the bone cooked in a traditional way.
Chef's Specialties Chef's Specialties
  • Chicken Jalfrezi £8.75
    • Tender pieces of chicken cooked with herbs, spices & egg with a sprinkling of coriander.
  • Chicken Tikka Masala (G/d) £8.75
    • Chicken breast marinated in yoghurt, herbs & spices, cooked over a charcoal grill & then finally pot roasted with ginger, garlic, onions & tomatoes, with a sprinkling of coriander
  • Creamy Tikka Masala (G/d) £8.75
    • Chicken breast marinated in yoghurt, herbs & spices, cooked over a charcoal grill & then finally pot roasted with ginger, garlic, onions & tomatoes, with a sprinkling of coriander
  • Chicken Tikka Korma (N/d) £8.75
    • A mild creamy dish cooked with chicken breast marinated in yoghurt, herbs & spices (very mild).
  • Meat Tikka Masala (G/d) £8.75
    • Tender meat marinated in yoghurt, herbs & spices, cooked over a charcoal grill & then finally pot roasted with ginger, garlic, onions tomatoes, with a sprinkling of coriander.
  • Karak Kee Sair £8.75
    • Tender meat & chicken cooked with sweetcorn & fresh lemon segments in a spicy LaLa’s sauce, garnished with coriander.
  • Pardesi Dishes £8.75
    • Tender meat or chicken cooked in a rich sauce using mushrooms and spinach, garnished with coriander.
  • Meat Paneer (D) £8.75
    • Succulent pieces of meat cooked in medium spices with Indian cheese.
  • Liver Special £8.75
    • Chicken liver cooked in a special balti sauce, green chillies, tomatoes, special herbs & spices, sprinkled with coriander
  • Chicken Tikka Makhani (D) £8.75
    • Chicken cooked with butter, cheese & traditional light herbs and spices. It’s rich, creamy and cheesy (very mild).
  • King Prawn Special £9.45
    • Fresh king prawns prepared in LaLa’s subtle sauce of herbs & spices with onions, tomatoes, garlic & ginger.
  • Butter Chicken (D) £8.75
    • Freshly cooked chicken with light spices & a touch of cream with a slice of butter
  • Chutney Chicken (D) £8.75
    • Chicken cooked with fried tomatos, herb & spices with a hint of special mint sauce.
Lala's Sizzlers Lala's Sizzlers
  • Chicken Tandoori (Half)(G/d) £8.50
    • Chicken marinated in yoghurt, herbs and spices.
  • Chicken Tikka (G/d) £8.50
    • Diced chicken breast marinated in yoghurt, herbs, spices, & then finally pot roasted with onions, ginger & garlic.
  • Meat Tikka (G/d) £8.50
    • Tender meat marinated in yoghurt, herbs, spices then finally pot roasted with onions, ginger & garlic.
  • King Prawn (G/d) £9.95
    • Succulent king prawns marinated in yoghurt, herbs & spices.
  • Tandoori Mixed Grill (G/d) £9.95
    • Succulent chicken tikka, meat tikka, ¼ chicken tandoori, chops & seekh kebabs served with a curry sauce, rice, chips or naan.
  • Masala Fish (G) (Haddock) £10.95
    • Fish marinated in our own special Lala’s spices & herbs, deep fried.
  • Chicken Shashlik (G/d) £10.95
    • Fresh chicken breast pieces grilled & served on a skewer with peppers & onions.
Kiddies Corner Kiddies Corner
  • Fish Fingers & Chips £3.95
  • Chicken Nuggets & Chips £3.95
  • Scampi & Chips £3.95
Sundries Sundries
  • Naan (G/d) £2.20
    • Freshly baked bread from the tandoori oven
  • Family Naan (G/d) £3.30
  • Garlic Naan (G/d) £2.50
  • Family Garlic Naan (G/d) £3.60
  • Cheese Naan (G/d) £3.00
  • Peshwari Naan (G/d/n) £3.00
  • Cheese & Onion Naan (G/d) £3.50
  • Chilli Naan (G/d) £3.50
  • Paratha (G) £1.95
  • Keema Paratha (G) £2.50
  • Pilau Rice £1.95
  • Boiled Rice £1.95
  • Egg Rice (D) £2.50
  • Mushroom Rice £2.50
  • Fried Rice £2.50
  • Lemon Rice £2.50
  • Keema Naan (G/d) £3.00
  • Garlic & Coriander Naan (G/d) £3.70
  • Special Rice £2.95
    • Chicken, prawns & mushrooms.
  • Coconut Rice (N) £2.50
  • Raita (D) £1.50
    • Chopped onions or tomatoes served with cucumber in home-made yoghurt.
  • Tandoori Roti (G) £1.00
    • Unleavened bread baked in the tandoori oven.
  • Chapatti (G) £0.60
  • Chips £1.95
  • Popadoms £0.60
  • Side Salad £1.75
  • Chapatti (G) £0.60
  • Chips £1.95
  • Popadoms £0.60
  • Side Salad £1.75
  • Pickle Tray (D) £1.95
  • Onion Relish £0.70
  • Mango Chutney £0.70
  • Large Yoghurt Sauce £1.50
Vegetarian Specialties Vegetarian Specialties
  • Bhindi & Tomato £7.25
    • Fresh okra cooked with ginger, garlic, onions, extra tomatoes & the finest quality herbs & spices.
  • Mushroom Paneer (G) £7.25
    • Fresh mushrooms cooked with delicate home-made cheese.
  • Daal Tarka £7.25
    • Lentils cooked in a baltic with fresh ingredients.
  • Aloo Gobi £7.25
    • Potatoes & cauliflower cooked in tradition herbs & spices.
  • Bombay Potatoes £7.25
    • Old school favourite.
  • Balti Mixed Vegetable £7.25
    • Mixed fresh vegetables cooked with fresh ingredients to an authentic balti recipe and garnished with coriander.
  • Chana & Paneer (D) £7.25
    • Cheese & chickpeas slowly cooked in an authentic balti recipe, garnished with coriander.
  • Aloo Chana Paneer (D) £7.25
    • This dish derives its rich character from the use off potato, chickpeas, cheese in Lala’s special sauce garnished with coriander.
  • Palak Aloo Daal £7.25
    • Spinach, potatoes and lentils cooked to a traditional balti recipe.
  • Aloo & Mushrooms £7.25
    • A traditional vegetable balti - potato & mushrooms cooked with selected spices, ginger, garlic, onions and tomatoes, garnished with methi and coriander.
  • Veg Makhani (D/n) £7.25
    • A mild vegetable dish, made in a creamy, rich sauce (very mild).
  • Vegetable Achari £7.25
    • Mixed vegetables cooked with mixed pickle, giving a tangy & spicy flavour.
  • Vegetable Biryani £7.95
    • Traditionally cooked with vegetables, made with basmati rice, flavoured with saffron & served with curry sauce & salad.
  • Daal Makhani (D) £7.25
    • Lentils cooked with cream.
  • Daal Pothi £7.25
    • Cooked in red kidney beans.
Soft Drinks Soft Drinks
  • 330ml Glass Bottles £1.80
  • 1.5l Coke £2.50
  • 1.5l 7up £2.50

Nearby Sample Menus

  • Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
  • Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
  • Adrak Gosht (Lamb with ginger) £8.90
  • Mix Kebab A selection of assorted starters for individuals. £4.50
  • Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
  • Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
  • Mushroom Jalfrezi £8.90
  • Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
  • - VEGETABLE £3.90
  • pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
  • fish tikka balti £5.30
  • garlic naan naan bread topped with finely chopped garlic cloves £1.70
  • - KEEMA £4.95
  • egg fried rice stir fried with eggs and light spices £1.95
  • onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
  • chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
  • Masala, well spiced onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
  • Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
  • Special, any 4 toppings (9/12-inch) £5.00/£6.50
  • Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Butter Chicken, delicately cooked with butter £5.50
  • Turkish Kebab (Naan) £5.00
  • Toscana, pepperoni, mushrooms & onions (9/12/12-deep pan) £4.00/£5.50/£6.50
  • Angel fish pie, buttered Savoy cabbage £12.95
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Chicken Yakitori Salad Noodles £8.95
    • Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
  • Japanese Chashu (5 Pcs) £7.80
    • Roast pork marinated with red miso and spicy garlic sauce.
  • Ramune 200ml £3.50
    • A carbonated soft drink originally created and sold in Japan. Served cold.
  • Aigamo-Rost £8.20
    • Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
  • Chilli-Nas / Vegetarian £6.95
    • Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
  • Wakame-Su (V) £4.20
    • Seaweed & cucumber with Japanese sweet vinegar.
  • Tiger Prawns Fry £10.50
    • Tiger prawns fried with ginger, garlic and chili.
  • Nama Sake 300ml £11.95
    • Number 1 seller, rice wine in Japan. Served cold.
Lala's Restaurant

Lala's Restaurant

location

Address

Centre House, 17 George Street, Wakefield, West Yorkshire, WF11NE ,

phone

Phone

01924377550

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Centre House, 17 George Street, Wakefield, West Yorkshire, WF11NE ,
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