Kings in Bedford Menu

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Kings in Bedford has no menu available, but can choose from many other options such as Kiwi Sorbet (DF) or Lemon Sorbet (DF) from Gallones Ice Cream Parlour. Charcoal grill offers many options including Umdah Mango and Rubicon Mango. Adesso Dunstable includes a wide range like Branzino ai Pinoli Fillet of Sea bass in a white wine, fennel and pine kernel sauce or Medaglioni Forestiere Medallions of fillet steak in an onion, mushroom, pancetta & red wine sauce. Goong Pad Thai (Shrimps) and Gai Pad Thai (Chicken) from . Chef Beijing offers Imperial Kitchen and Rubicon.

Nearby Sample Menus

Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
Pistachio and Cardamom Tart- with a bitter orange syrup and crème fraiche. £5.50
Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
Garlic bread £2.50
Aubergine Moussaka~with cherry vine tomatoes and mixed leaves. £9.95

Pesto, Mozzarella, Spinach, Tomato and Olives (V) £5.50
Organic Herbal Teas (Large) £2.60
- Peppermint, chamomile, green tea, red berry and lemon grass and ginger.
Creamy Banana £3.60
- With avocado and honey.
Bagel £3.60
- With salmon and cream cheese.
Falafel Wrap (VG) £4.50
Espresso Doppio (Large) £2.10
Creamy Caramel Cappuccino (Large) £3.10
Croissant £3.60
- Filled with ham and brie or salmon and cream cheese.

Kashmiri Tikka Massala - (Chicken and Lamb cooked with lychees and pineapple) £7.95
Sheek Kebab - (Minced meat with herbs and spices, shaped and cooked in the Tandoori) £3.95
Gosth Laziz - (Medium hot, finely chopped lamb, cooked in oriental spices) £7.50
Nargis Kebab - (Boiled egg surrounded with spicy minced meat cooked in a clay oven, then marinated with tandoori sauce) £3.95
Dudhi Bhaji - (Asian Veg) Main Dishes: £4.95, Side Dishes: £3.25
Chicken Chilli Massala £7.50
Zafrani - (Chicken or lamb cooked with grilled onion, green pepper, tomato and fresh mint, served medium hot) £7.50
Bhuna - (Medium, cooked with tomato and capsicum in a rich sauce) N/A

Quarter Pounder Beef Burger £3.00
Green Salad £1.00
Saag Daal (Spinach & Lentils) £2.80
Cheese Tikka Starter £3.00
- Chicken tikka topped with cheese.
Chicken Tikka £7.99
Mango Chutney £0.50
Coleslaw (Pot) £1.50
Persian Biryani £9.00
- Served with almond, coconut, nuts & egg.

Boneless Pack £19.50
- 6, 8 or 10 large breast fillets, family size fries and 1 large side.
Family Special £16.10
- 6 or 8 pieces of chicken, family size fries and 1 large side.
Tango £1.15
- Orange, cherry or apple.
Chicken George Club Burger £5.20
- American fried chicken fillet, tomato, red onion, smoky bacon bits, ranch mayo and American sliced cheese.
Bacon, Honey and Mustard Wings (6) £6.35
- Honey and mustard sauce, smoky bacon pieces and crushed frazzles.
Caesar £0.35
Sticky BBQ Ribs £6.50
- 5 sticky BBQ pork ribs.
Ting £1.15