Keith Williams in Helston Menu

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Keith Williams in Helston has no menu available, but can choose from many other options such as Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas from Kazbah. The Watering Hole offers many options including Onion Rings and Olives & Hummus with bread. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Peppermint and Chamomile from . Oggy Oggy Pasty Co offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Doner Roll £3.60
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Chicken Shish Wrap £7.00
Extra Pitta £0.60
Diet Coca-Cola £1.20
Kofte Wrap £7.00
Chicken Fillet Burger Meal £5.90
- With chips and drink.
Classic Burger £1.70

Battered Burger & Chips £5.00
Double Fishcake & Chips £5.00
Breaded White Bait & Dip £5.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Fishcake £2.00
Chicken Breast & Chips (Large) £8.00
Cheese Burger & Chips £6.50
Crab Cakes £2.50

Sliced Pork & Local Apple Chutney £8.00
Sausage £4.00
Dips: Sweet Chilli, BBQ 50p
Olives & Hummus with bread £4.50
Grilled chicken £8.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Chips £3.50
Sausage & Egg £4.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Mineral Water 60p
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50