Joy Fook in Barnet Menu

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Joy Fook in Barnet has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Veer Dhara One offers many options including 660ml Cobra Indian Beer and 330ml Cobra Indian Beer. Parker & Vine includes a wide range like Celebration Chocolate Cake or Celebration Carrot Cake. Midea Prosecco (Sparkling) and Parini Pinot Gringo (Rose) from . Coast to Coast offers Bull Rodizio and Bulmers Flv (500ml) (4.5%).

Nearby Sample Menus

Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Panna Cotte with Chocolate Sauce £5.00
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.

Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Half Crispy Aromatic Duck £17.20
Menu D Family Set Dinner (4 - 5 Persons) £60.00
- Spare ribs peking style (Large), crispy seaweed (Large), crispy aromatic duck, king prawn with mushrooms (Large), beef with green pepper and black bean sauce (Large)(Spicy), mixed vegetables (Large)(Vegetarian), sweet and sour chicken balls (10), special fried rice (Large)(Contains Eggs), chow mein with bean sprouts (Large)(Vegetarian) and free - 5 cans soft drinks and 2 bags prawn crackers (Not including a bottle of wine).
King Prawn With Mushroom £6.70
Pork with Bamboo Shoot and Chinese Mushroom £5.20
Chicken with Pineapple £5.20
Pork Chop Suey £5.20
Lamb With Green Pepper and Black Bean Sauce £6.70
- Spicy.

Lamb Tikka £6.95
Vegetable £4.15
Peshwari Lamb £6.95
Chicken Pakora Spicy chicken battered and deep fried £3.10
King Prawn £8.50
Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
King Prawn £8.50
Stuffed Parata (Stuffed with spiced vegetables) £2.05

Papadoms £0.75
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.
Chips £3.95
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Aromatic Pilau Rice £3.50
- Basmati.
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Garlic Naan £3.25

Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Cranberry £2.25
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Cyprus Chips £3.50
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.