Johnnys Plaice in Stevenage Menu

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Johnnys Plaice in Stevenage has no menu available, but can choose from many other options such as Simple Frappe or Appletizer from Kaspa's. New Fisherman's Wharf offers many options including 7Up (0.33L Can) and Tango Orange (0.33L Can). Windmill Cafeteria includes a wide range like Fresh Milkshakes or Bottled Soft Drinks. Pilav Rice and Wheat Rice from . Cafe Nes offers Rice and Spice Indian Takeaway and Still Water 50cl.

Nearby Sample Menus

Margherita £10.50
- With mozzarella, tomato and fresh basil.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Rocket Salad £6.50
- With tomato and parmesan flakes.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Prosecco Brut £26.90
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Chocolate Torte with Amaretto Liqueur £6.00

Curry Lamb £6.70
- Spicy.
Pork in Hot and Sesame Sauce £5.20
- Spicy.
King Prawn in Satay Sauce £6.70
- Contains Nuts. Spicy.
Squid with Ginger and Spring Onion £6.70
Crispy Lamb £8.70
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
King Prawn With Mixed Vegetables £6.70
Roast Pork Fried Rice (Large) £5.90
- Contains Eggs.
King Prawn With Mushroom £6.70

Chutneys and Pickles £0.50
Prawn £5.50
Stuffed Parata (Stuffed with spiced vegetables) £2.05
King Prawn £9.75
Prawn Bhar Delight £6.75
Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
Prawn £5.50
King Prawn £8.50

Papadoms £0.75
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Mixed Hors D' Oeuvres (Serves Two) £8.35
- Chicken tikka, seekh kebab, onion bhajee, samosa.
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Biriani £8.95

Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Greek Dip Platter £10.95
- V.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Bosciolla £4.75
- Marinated giant green Italian.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.