John Fish Bar in Birmingham Menu

John Fish Bar in Birmingham has no menu available, but can choose from many other options such as Ginger Sachet or Soy Sauce Sachet from Wasabi. Bistrot Pierre offers many options including Los Tortiltos Sauvignon Blanc 750ml and Los Tortilitos Merlot 750ml. Banu Indian Restaurant includes a wide range like Perrier (750 ml) or Still Water (0.5 Ltr). Chill Con Carne and Chips and Chilli Con Carne from . Wollaston Fish Bar offers Druckers Vienna Patisserie and Jam.

Nearby Sample Menus

  • Lamb Shawarma Flatbread Wrap £5.25
    • Marinated strips of lamb, home-made garlic dressing and gherkins.
  • Diet Coke £2.20
  • Fresh Mint Green Tea (Regular) £3.25
    • Fresh mint leaves and green tea brewed in hot water.
  • Chocolate £3.65
  • Lemon Zest Chicken Baguette £4.95
    • Tangy chicken dressed in paprika, chilli flakes and lemon zest, accompanied by red cabbage, red onion, pickles and garlic dressing.
  • Cappuccino £2.25
    • Espresso with frothed milk.
  • Batata Hara (VE) (Make Me GF) £4.25
    • Chilli potatoes with a hint of paprika. Served with a flatbread.
  • Classic Hummus (VE) (SE) (Make Me GF) £3.95
    • Rather delicious. Made fresh in-house every day. Served with 2 flatbreads.
  • Mixed Vegetable Bhaji £2.85
  • Family Feast for 4 People (Special) £45.00
  • Aloo Gobi £2.85
    • Potatoes and cauliflower.
  • Tandoori Chicken Main £9.50
    • Half chicken marinated with cardamom and paprika spices tender and full of flavour.
  • Red Mullet Marinated in Goan Spices £10.95
    • Served with stir fried vegetables.
  • Punjabi Lamb Chops £3.75
    • Pieces of lamb on the bone marinated in spices.
  • Korma £5.75
    • Mildly spiced with ground almonds and cream.
  • Cheese, Garlic and Coriander Naan £2.75
  • 500ml bottle £2.50
  • 8. Sautéed Sliced Lamb with Onion and Spring Onion £9.50
    • fried sliced lamb, scallion/spring onion; sweet and salty flavour
  • 25. Ong Choy Fried with Chopped Garlic £8.30
    • fried water spinach/kang kong/ong choy with chopped garlic
  • 40. Udon fried with mixed vegetables £7.20
    • stir-fried udon with bean sprouts, shredded green and red bell pepper, shredded onion
  • 23. Sautéed French Beans with Minced Pork and Preserved Vegetables £8.30
    • fried minced pork, diced green beans, Cardamine bean sprouts; fragent spicy flavour
  • 49. Chicken fried rice £7.30
    • rice stir fried with diced chicken, scrambled egg and peas
  • 36. Stir-fried noodles with mixed seafood £7.90
    • stir-fried noodles with peeled prawn, squid, shredded green and red bell pepper, shredded onion
  • 10. Szechuan Style Sautéed Diced Chicken with Chili and Pepper £8.90
    • diced chicken, chongqing red pepper and chili, scallion/spring onion, peanuts, sesame; fragant spicy flavour
  • Chunky Paneer (Hot/Normal) - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Homemade Chunks of Paneer Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Mr Singhs Maha Burger - Double Decker Burger with 2 of Mr Singh's Handmade Soya Burgers with Salad and Cheese £2.49
  • Cans 330ml £0.70
  • Burger Meal - Any of the above Burgers with Fries £2.75
  • Extra Toppings - Mushrooms, Sweetcorn ,Red Onions, Mixed Peppers, Olives, Pineapple, Jalapenos, Fresh Tomato,Green Chillies, Corrinader, Black Olives,Cheese Sml: £0.30, Med: £0.50, Lrg: 0.70, X Lrg: 0.90
  • Veggie Meat Feast - Fresh Tomato Sauce,Mozzarella, Veggie Sausage,Veggie Pepperoni, and Veggie Tandoori Chicken Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Veggie Hotdog £1.25
  • Potato Wedges (Large) with Dip £2.49
  • Chocolate Fudge Cake £2.99
  • Mini Sizzler Mix £3.99
    • 1 piece chicken, 2 chicken strips, fries & drink.
  • Party Bucket £13.99
    • 8 or 12 pieces of chicken with 4 regular fries, 6 spicy wings & 1.5L drink.
  • Beef Burger Fries Meal (Single) £3.99
    • Beef burgers with cheese lettuce & mayonnaise. Fries and a drink of your choice.
  • Peri Peri £0.30
  • Grilled Chicken Strips £2.99
    • Tender grill chicken strips in a flavour of your choice. Choice of 3 or 5 pieces.
  • Guacamole £1.49
  • Ridge Cut Wedges (V) £2.49
  • Aloo Gobi £6.25
    • Fresh potatoes and cauliflower delicately spiced and braised in thick gravy
  • Lamb Tikka Pasanda £12.95
    • Cubelets of lamb braised in a nutty offering of yogurt gravy, enriched with cashew nuts and almonds, then cooked with cream
  • Keema Aloo Mattar £12.95
    • Fine mince of lamb, baby potatoes and fresh peas braised with ginger, garlic paste, oinions, red chillies, cumin, cardamoms and bay leaves
  • Spinach Fried Rice £4.25
    • Steamed rice pan-fried with fresh spinach
  • Machli Tikka £6.95
    • Pink salmon matured m a rich spicy marinade then roasted in the tandoor
  • Spiced Poppadom £1.20
    • Served with chutney and pickles
  • Achari Gosht £11.95
    • Dish prepared with lamb cubelets cooked in a moist sauce of raw mango pickle, peppers, tomatoes and a variety of herbs and spices
  • Meal Deal for Two £29.95
  • Miso Soup N/A
  • Pure Pret Apple N/A
  • Vegetable Crisps N/A
  • Mocha N/A
  • Black Americano N/A
  • Porridge without Topping N/A
  • Strawberries, Coconut & Chocolate N/A
  • White Chocolate & Orange Cookie N/A
  • Pathia (d) £5.95
    • A hot, sweet & sour dish with a tomato & fresh herb base.
  • Lemon (1.5L) £3.95
  • Chicken Pakora (d) (g) (e) £2.95
    • Chicken tikka coated in a spicy batter & deep fried, served with a fresh salad.
  • Fried Rice £2.10
  • Poppadoms (g) (d) (n) (e) £0.50
  • Spice Poppadoms (g) (d) (n) (e) £0.50
  • Chicken Biryani (d) (e) £5.95
  • Chicken Tawa (d) £6.95
    • Spicy chicken tikka with BBQ sauce, tomato, fresh garlic, green pepper, onion & mixed spice. Served sizzling.
  • Chardonnay £15.95
    • 75 cl. Sicily, Italy (ABV 13.5%) A fresh, crisp, medium- bodied white with a hint of tropical fruits, herbs and sweet spices
  • NEW Leggera Funghi Di Bosco (V) £11.60
    • Under 600 calories. Portobello mushrooms, tomato, mozzarella and garlic oil, finished with fresh parsley and shaved Gran Milano cheese.
  • Piccolo American Set Menu (Pizza + Salad + Dough Balls + Brownie) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with pepperoni; and, a gluten-free Chocolate Brownie
  • Sprite No Sugar Bundle (330ml x 4) £7.40
    • glass bottle (requires bottle opener)
  • Malbec £23.50
    • 75 cl. Mendoza, Argentina (ABV 14%) Deep red in colour with velvety-smooth black and red berry fruits
  • Peroni Nastro Azzurro Bundle (330ml x 4) £12.00
    • (bottle opener required) Made in Italy, a delicate light dry lager (ABV 5.1%)
  • glass bottle (requires bottle opener) £2.80
  • Lasagna Classica £11.50
    • Beef, mushroom and tomato ragu, layered with béchamel sauce and finished with Gran Milano cheese
  • Olives £3.00
    • A selection of spanish, Italian and Greek marinated olives. V.
  • Mkaouara £8.50
    • Moroccan beef meat balls in a zesty tomato, chillies and green peppers sauce.
  • Primitivo, Salento, Italy (Bottle) £18.20
    • A delicate combination of Morello Cherry, sour cherry and prune. Floral and spicy notes follow in a suberbly persistent finish. Excellent with red meats, in particular lamb as well as cheeses.
  • Greek Spinach and Feta Pork £8.50
    • Pork with feta and spinach stuffing and Cardamom-spiced oranged.
  • Gambas Flambeadas £7.90
    • Pan fried peeled king prawns in a garlic and chilli cream sauce.
  • Asparagus Salmon £9.00
    • Baked salmon with a delicious asparagus and garlic creamy sauce.
  • Peroni (330ml) £3.90
  • Norte Chico Cabernet Sauvignon, Chilie (Bottle) £17.80
    • Medium-bodied, with the rich blackcurrant fruit typical of cabernet predominating. A great match with red meats and cheeses.
  • Chicken, Broccoli And Rice Soup Gf
    • An indulgent creamy soup made with British chickenwith broccoli, carnaroli and black venere rice.
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Lightly Salted Kettle Chips V, Vg. Gf
    • Hand cooked potato crisps, baked in the oven and lightly salted.
  • Salted Caramel Cheesecake
    • Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
  • Strawberry Conserve V, Gf
    • An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
  • Sausage, Bacon & Scrambled Egg Breakfast Pot
    • Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
  • Milk Chocolate Stracciatella Bar V
    • Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
  • Belgian Chocolate Fudge Cake V
    • Rich chocolate sponge filled and decorated with chocolate fudge icing.
  • Chicken Nuggets £3.45
    • Six pieces of deep-fried battered chicken nuggets.
  • Ben & Jerry's Ice Cream 500ml £4.75
    • Choice of cookie dough, caramel chew chew, half baked, or fudge brownie.
  • Mighty Fillet Burger £4.95
    • Fresh lettuce topped with two chicken breast fillets with SFC original secret recipe smothered in mayo.
  • Double Fusion Burger £4.45
    • Fresh lettuce & ketchup with two slim 2oz beef patties topped with mozzarella cheese & fried egg.
  • Once Upon a Time in Mexico £3.95
    • Crisp flour tortilla stuffed with melted cheddar cheese, mixed peppers, fresh tomatoes & red onions. V.
  • Big Man's Wrap £8.95
    • Grilled chicken strips, lamb doner & turkey rashers with fresh lettuce, red onoins, tomatoes & mixed peppers smothered in mild tangy salsa & mayo.
  • Blazing Hot £7.75
    • Two smoky sausages with roasted mixed peppers, hot jalapenos, caramelised onions with melted mozzarella cheese, homemade chilli sauce & American mustard.
  • Mary Had a Little Lamb £7.45
    • Two lamb kofte with fresh lettuce, red onions, tomatoes & peppers smothered in chimichurri sauce & mayo.
  • Crispy Duck Rolls £3.50
  • Chicken Satay £3.50
  • Tempura Vegetable Mix £3.50
  • Vietnamese Prawn Crackers £1
  • Thai Fishcakes £3.50
  • Vegetable Spring Rolls £3.50
  • Veggie Rice £3.50
  • QuackQuack Oodles (Duck) £3.50
  • Salad Tray £1.49
    • Freshly Prepared Mixed Salad (Onions, Lettuce, Cucumber, Tomato).
  • Rubicon Mango £0.99
  • Mozzarella Sticks £2.79
    • Natural, aged mozzarella in a home style breading accented with Italian spices. Per portion.
  • BBQ Dip £0.50
    • 4oz tub.
  • Heinz Squeeze Me Mayonnaise £0.30
    • 4oz tub.
  • Potato Wedges £1.09
    • 4 slices of potato wedges coated in Big John's secret recipe.
  • Peri Peri Chicken £4.99
    • Fresh succulent chicken marinated in Big John’s PERI-PERI sauce and cooked to perfection on rotisserie oven. Served with a either a Hot, Medium or Lemon & Herb marinade.
  • Garlic Bread with Cheese £2.99
    • 6" cheesy pizza style garlic bread.
  • Kids Chicken Popcorn Meal £3.99
    • 8 Tasty chicken popcorn with fries, juice & surprise toy.
  • Chicken Supper Fillet £2.50
    • Battered chicken supreme breast fillet, lettuce, Mayo, ketchup, toasted sesame bun.
  • Brazil Sandwich £5.50
    • 2x 90g 100% Irish British beef, 2x cheese, egg, lettuce, mayo, tomato, magic onion.
  • Slice of Cake £2.50
  • Sprite (0.33L) £0.70
  • Fanta Orange (0.33L) £0.70
  • Raining White Waffle £5.95
    • White chocolate buttons with melted white chocolate.
  • The Big Crunch Waffle £5.95
    • Crushed crunchie bits with melted chocolate.
John Fish Bar

John Fish Bar

location

Address

133 Quinton Road West, Birmingham, West Midlands, B322RE ,

phone

Phone

01214227311

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
133 Quinton Road West, Birmingham, West Midlands, B322RE ,