Jacques in Stone Menu

Jacques in Stone has no menu available, but can choose from many other options such as Squash or Fruit Shoot (Bottle) from Summerhouse Bakery. Chilli Massala offers many options including Pepsi (1.5 ltr Bottle) and Coke (1.5ltr Bottle). Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Angelo's Fish Bar and Bottle Water.

Nearby Sample Menus

  • Murgh Biryani (Chicken) £8.95
  • Tandoori Juliet Chicken tikka and lamb tikka fried with onions, green pepper, chilli and coriander. £9.50
  • Southern Comfort £1.95
  • Floater Coffee £2.50
  • Dhoi (Yoghurt) Cultured yoghurt, cucumber and onion. £1.50
  • Gosth Madras or Vindaloo Pieces of lamb cooked in a fairly hot or hot sauce. £6.50
  • Shahee Jhinga Bhuna Barbecued king prawns with garlic, tomatoes, onions and freshly ground spices. Deliciously medium dry with a thick sauce. £9.95
  • Duck Tikka Garlic Bhuna Barbecued duck cooked with special garlic sauce, medium hot. £9.95
  • Lamb Donner Wrap with Salad and Sauce £5.50
  • Mussels £2.50
  • 1 Pcs SFC Chicken £3.50
  • Chicken Pakora (Per Portion) £3.50
  • All Steak Pie £2.80
  • Masala Fish (Panga) with Salad and Sauce £4.80
  • Plain Cheese Pizza £8.99
  • Large Saveloy £1.80
  • Plain Naan £1.95
    • Classical Indian bread cooked in the tandoor.
  • Bengal Chicken Chilli Masala (Hot) £7.50
    • Tandoori chicken marinated in fresh ground herbs & spices barbecued in tandoori oven, cooked in spicy minced lamb topped with onions, pepper & green chillies.
  • Garlic Chilli (Hot) £6.95
    • Marinated chicken or lamb cooked with generous amount of garlic, chillies & cumin, then simmered in onions, herbs & spices creating a fulfilling, tasty aromatic dish.
  • Aloo Pakora (V) £2.95
    • Spiced potato mixed with coriander, special herb sauce & deep fried in batter. Suitable for vegetarian.
  • Tandoori Butter Chicken (Mild) £6.95
    • Mild & creamy tandoori masala sauce marinated with pure butter. Contains nuts.
  • Sylheti Chicken Chana Palak (Medium Hot) £7.50
    • Tikka chicken cooked with fresh spinach, chickpeas, & garnished with a touch of garlic & fresh coriander.
  • Mushroom & Chicken Omelette £6.95
  • Shahi Lamb (Lamb Shank)(Medium Hot) £9.95
    • Cooked with Bengal Lounge special sauce. Tomato based medium dish.
  • Soup & 1/2 Sandwich Combo £10.99
  • Southern Fried Lobster Tail - Served with a key lime butter sauce and rice and a vegetable medley. One tail: £26.99, Two tails: £34.99
  • Caramelized Onions £0.50
  • Chicken Ranch Wrap - Grilled chicken, romaine lettuce, tomato, bacon, cheddar cheese, & ranch dressing £11.99
  • Conch Fritters - (pronounced Konk like Honk) Served with an island calypso dippingsauce £9.99
  • Turkey Club Wrap - Turkey breast, lettuce, tomato, bacon, and basil mayo £11.99
  • Buffalo Chicken Salad - Crisp Romaine lettuce, red onion, tomato & chopped bacon, tossed with our famous bleu cheese dressing £12.99
  • Chicken Tenders - Plain w/ honey mustard £9.99
  • Coronation chicken ciabatta £5.95
  • Seasonal vegetables £2.95
  • Steak: Thai curry served with basmati rice (S) £9.95
  • Chefs soup of the day £3.95
  • Mixed olives and sun blush tomato focaccia (V) £5.25
  • Coronation Chicken £5.95
  • King prawn with garlic and leek sauce on toasted brioche £5.95
  • Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95
Jacques

Jacques

location

Address

14 High Street, Stone, Staffordshire, ST158AW ,

phone

Phone

01785812039

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
14 High Street, Stone, Staffordshire, ST158AW ,
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