Indulging in Banbury Menu

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Indulging in Banbury has no menu available, but can choose from many other options such as Pecorino sardo col miele (A sheep milk cheese from the island of Sardinia served with English honey: the perfect match) or Dolcelatte (The classic creamy blue cheese from Lombardy) from Antico Restaurant. Oxford Kebab House - Persian Cuisine offers many options including Water (0.5L) and Rubicon (0.33L). Il Principe includes a wide range like Cerasuolo d'abruzzo Zaccagnini or Falanghina. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo Plc offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Scampi & Chips £6.95
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Basket of Bread £2.50
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Bowl of Cheesy Chips £2.70

LIQUEURS (25ml) -
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
Remy Martin VSOP £2.50
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
Hennessy Paradis £13.95

10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Eggs Benedict with Ham £5.95
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Hot Chocolate £2.00

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Home made sorbets £4.50
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25

Lamb Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Lamb Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Sweet & Sour Squid £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Thai Fish Cakes £6.50
- Medallion of Thai River fish blended in red curry paste and deep fried, served with cucumber dressing .
Beef Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Steamed Dumplings £6.95
- Delicate steamed dumplings with minced pork, prawns and water chestnut filling and sweet soya sauce.
Beef Green Curry £10.50
- Beef Curry with green curry paste, mixed vegetables and coconut milk.
Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.