Mixture of lamb tikka, chicken tikka, and seekh kebab.
Spicy Tandoori Wings £3.80
Indian Stir Fry £3.95
Stir fried with peppers and onions.
Mix Meat Platter £12.95
For 2 persons. Onion bhaji, meat samosa, seekh kebab, lamb tikka, chicken tikka shashlik with onions, tomatoes and capsicum.
Vegetarian Starters
Samosa £3.25
Onion Bhajee £3.25
Stuffed Pepper £3.95
Aloo Chat £3.10
Chana Chat £3.10
Mushroom Chat £3.10
Vegetable Pakora £3.10
Paneer Tikka £3.95
Spring Rolls £3.10
Spicy Potato with Garlic and Mushrooms £3.50
Mix Vegetarian Platter £11.95
For 2 persons. Onion bhaji, vegetable samosa, spring roll, vegetable pakora and spicy garlic mushrooms.
Seafood Starters
Prawn Puree £4.20
King Prawn Puree £5.95
King Prawn Butterfly £5.50
Tandoori King Prawns £5.50
Tandoori Fish £4.95
Fish Pakora £4.95
Spicy Garlic Fish £4.95
Spicy Fish Cake £4.95
Spicy Crab Cake £5.10
Prawn Cocktail £4.10
Scampi £4.10
Mix Seafood Platter £13.95
For 2 persons. King prawn butterfly, tandoori fish, spicy crab cake with shashlik, onions, tomatoes and capsicum.
Chefs Signature Dish
Tikka Masala £10.95
Cooked in a rich minced meat masala sauce, made with a delicate blend of aromatic spices and herbs. Served with rice. Mild.
Naga Unique £8.50
Cooked in traditional Bengali style, entailing exotic naga chillies, very hot dish. Very hot.
Agra Garlic Rezela £8.50
Cooked with roasted garlic, spring onion, tomato, yoghurt, lemon juice, fresh ground herbs in a medium spicy sauce. Medium.
Akbari Royal £8.50
An exciting serving of mini tandoori seekh kebabs cooked with herbs and spices in a spicy medium sauce. Medium.
Jalfrezi £8.50
Cooked with onions, capsicum and sliced chillies in a medium hot spicy sauce. Hot.
Bengal Assame £8.50
Spicy garlic chicken or lamb cooked with potatoes in a smooth medium sauce. Medium.
Makhani £8.50
Rich blend of herbs with coconut and ground almond. Mild and creamy. Mild.
South Indian Garlic Chilli £8.50
Cooked with onions, green peppers, fresh garlic and chilli to create a tantalising unique dish. Hot.
Butter Chicken £8.50
Chicken tikka cooked in rich butter, cream and exotic sauce. Mild.
Lamb Saqi £8.50
Rich creamy dish consisting of barbecued lamb simmered in coconut milk, ground ginger and mint to create an exotic dish. Mild.
Tandoori Vegetable Masala £7.95
Mixed vegetables marinated with a masala sauce, cooked with tandoori sauce and a special spice. Mild.
House Specials
Golden Chicken £9.95
Tandoori chicken strips marinated in a special bhuna sauce, cooked with red wine. Garnished with an omelette. Medium.
Kofta Kebab Masala £9.50
Tandoori minced balls, cooked in a thick bhuna sauce, garnished with cheese. Medium.
Tia Tikka £9.95
Chicken tikka cooked in a mild sauce, ground almonds and cream with a dash of Tia Maria. Mild.
Rajastani Ruby £9.95
Cooked with bay leaf, capsicum, fresh curry leaves, herbs and spices and a dash of Port. Medium.
Mixed Grill Nawabi £9.50
Chicken tikka, lamb tikka and seekh kebab cooked in a medium spiced sauce. Medium.
Ginger Zest £9.50
Marinated with herbs and spices, cooked with sliced ginger, spring onion, coriander and yoghurt. Medium.
Shashlik Bhuna £9.95
Freshly grilled chicken or lamb tikka, cooked with capsicum, onion and tomatoes, spiced with blended herbs. Medium.
Pasanda £9.50
Cooked with fresh cream, prepared in an enriched sauce, garnished with almonds. Mild.
Royal Imli £9.50
Medium hot spicy dish with imli (tamarind) as a base, adding garlic and a selection of herbs and spices to create a flavoursome South Indian dish. Medium.
Tikka Karahi £9.50
Marinated tender pieces cooked with garlic, tomatoes, green peppers, herbs and spices. Medium.
Chicken Shimra £9.50
Cooked with special masala sauce, garnished with tomato and cheese. Medium.
Ambari £9.50
Cooked with mango and a blend of herbs with spiced mild sweet sauce. Mild.
Jaipuri Chana £9.50
Cooked with mushrooms and chana in a smooth sauce flavoured with cumin, roasted garlic, chillies and coriander. Medium.
Seafood Dishes
Tandoori King Prawn Masala £13.95
Freshly grilled king prawns prepared in a rich exotic masala sauce, garnished with coriander. Served with rice. Medium.
Goan Chingri Bhuna £12.95
A famous dish from South India. King prawns prepared in special spices, pan fried in a garlic chilli bhuna sauce. Medium.
Tandoori King Prawn Jalfrezi £12.95
Tandoori grilled king prawns cooked with fresh garlic, peppers and chilli, in a spicy sauce with herbs and spices. Hot.
Mach Amritsari £11.95
Fillet fish pieces simmered in a rich highly spiced tomato gravy finished to perfection with garlic. Medium.
Macher Jhul £11.95
Golden fried pieces of Bangladeshi fish cooked with diced potatoes in a medium sauce of blended spices. Medium.
Delhi Fish Special £11.95
Grilled pieces of fish fillet with a tender mixture of spices, simmered in a smooth tandoori sauce. Medium.
Traditional Curries
Curry £5.35
Medium, cooked with herbs and spices. Medium.
Bhuna £5.35
Cooked with herbs and thick sauce, slightly spiced. Medium.
Patia £5.35
Cooked in a spicy, sweet and sour sauce. Medium.
Dopiaza £5.35
Diced onions and capsicum cooked in thick spicy sauce. Medium.
Korma £5.35
Very mild, cooked with coconut and cream. Mild.
Madras £5.35
Hot and spicy with fresh lemon juice and garlic. Hot.
Malaya £5.35
Mild and fruity with pineapple, specially cooked. Mild.
Dansak £5.35
Lentils, pineapple with spices and herbs. Medium.
Balti £5.35
Cooked with onion, tomatoes, green peppers, herbs and spices. Medium.
Vindaloo £5.35
Very hot and spicy, cooked with potato. Very hot.
Saagwala £5.35
With fresh spinach and garlic, medium hot. Medium.
Ceylon £5.35
Hot and spicy, cooked with fresh green chilli and lemon juice, garnished with a slice of lemon. Hot.
Roshuni £5.35
Cooked with garlic, herbs and spices in a medium sauce. Medium.
Karachi £5.35
Medium hot, cooked with tomato and egg. Medium.
Rogan Josh £5.35
Medium hot, cooked with herbs and spices, topped with spicy tomatoes. Medium.
Combination Dishes
Chicken Bhuna and Beef Dopiaza £10.95
Keema Peas and Aloo Gosht £10.95
Aloo Gobi and Vegetable Curry £9.95
Lamb Jalfrezi and Prawn Dansak £10.95
Chicken Tikka Masala and Butter Chicken £10.95
Mushroom Balti and Saag Aloo Balti £9.95
Mixed Special Balti and Bombay Aloo £10.95
Lamb Patia and Chicken Korma £10.95
Tawa Dishes
Tawa £9.95
Biryani Dishes
Chicken Biryani £9.95
Keema Biryani £9.95
Minced meat.
Tandoori Chicken Biryani £10.95
Chicken Tikka Biryani £10.95
King Prawn Biryani £12.95
India Garden Special Biryani £13.95
Mixed, served with omelette and banana.
Biryani £9.95
Lamb Tikka Biryani £10.95
Persian Biryani £11.95
With banana.
Malayan Biryani £11.95
With pineapple.
Mixed Vegetable Biryani £9.50
Tandoori Grills
Chicken Tikka £7.95
Marinated in yoghurt and spices, cooked in a tandoor.
Tandoori Chicken £7.95
Half spring chicken marinated in spices, grilled and barbecued in a tandoor.
Paneer Tikka £7.50
Indian cubed cheese lightly spiced, laced with cardamom and tandoori mixed spices gently roasted in a tandoor. Vegetarian.
Shashlik £8.95
Marinated pieces of chicken or lamb grilled with onions, capsicum and tomatoes, cooked in a tandoor.
Lamb Tikka £8.20
Marinated in yoghurt and spices, cooked in a tandoor.
Sheek Kebab £7.50
Traditional skewered lamb mince distinctively flavoured with coriander, garlic and ginger creating an abundance of taste.
Tandoori Fish £9.95
Fillet fish marinated in mixed tandoori spices, hint of lemon and cooked slowly in a tandoor.
Tandoori King Prawn £11.95
Marinated in yoghurt, garam massalla, various herbs and spices, cooked in a tandoor.
Tandoori Mixed Grill £12.95
Mixed grill of tandoori chicken, lamb and chicken tikka, tandoori wings and sheek kebab, served with fresh naan.
(Option to serve without tahini yoghurt sauce). Minced lamb, fresh parsley and mixed herbs topped with tahina yoghurt sauce; stone baked in a pastry lid.
Lamb Shawarma Flatbread Wrap £5.25
Marinated strips of lamb, home-made garlic dressing and gherkins.
Fatayer (Pastries) £1.95
Lahm Bi’ajeen Platter (Flatbread) (SE) £9.95
Two lahm bi’ajeen with fattuush salad, pickles and olives and a choice of hummus, baba ghanuuj or m’tabal.
Damascena Yerba Mate (Large) £3.25
Powerful South American tea served with hot milk or hot water.
Manageesh (Flatbread) £2.65
Zatar is a fragrant blend of sesame, thyme and sumac.
Damascena Lamb Shawarma Arabiya (SE) £8.25
Shawarma seasoned lamb, crunchy salad, tahina, yoghurt sauce and pickles folded up in a flatbread. Served with a side of batata hara potatoes.
Falafel (V)(GF) £2.95
8 falafels crammed with chickpeas, garlic and parsley.
Piccolo La Reine Set Menu (Pizza + Salad + Dough Balls + Brownie) £6.25
Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with ham, olives, and mushrooms; and, a gluten-free Chocolate Brownie
Pollo Forza £11.75
Chicken with hot chilli, sweet, spicy Roquito peppers, roasted peppers, garlic oil, mozzarella and tomato, finished with Gran Milano
NEW Vegan Funghi Di Bosco (V) (Ve) (VG) £11.75
Portobello mushrooms, tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
Thatchers Gold Cider £5.45
(bottle opener required) ABV 4.8%
Fanta Bundle (330ml x 4) £7.40
glass bottle (requires bottle opener)
Marinated Olives (V) (Ve) (GF) (VG) £2.50
Marinated green olives with garlic cloves and pink peppercorns.
Barbacoa £12.35
Smoky, spicy and full-flavoured: pulled Barbacoa beef, spicy chipotle salsa, garlic oil, mozzarella, and tomato, finished with fresh tomato, red onion and fresh coriander
Chocolate Fudge Cake (V) £4.55
Moist, rich chocolate cake with chocolate fudge icing.
Two lamb koftes & three BBQ grilled wings & classic fries smothered in chipotle sauce topped with chilli beef & sliced jalapenos served with salad.
Mad Max £7.95
Lettuce, tomato, caramelised onions & gherkins with crisp flour tortilla stuffed with cheddar cheese, chicken rashers, mixed peppers, beef sausages & topped with a choice of meat dressed in our special Big Man's sauce.
Spring Water 500ml £0.95
Messy Mexican £6.95
Lettuce, caramelised onions, nachos, jalapenos & mild tangy salsa, with a choice of meat topped with guacamole.
Popped butterfly corn, lightly sprinkled with sea salt.
Berry Compote With Yoghurt & Granola V
Greek style yoghurt with mixed berry compote and granola
Salami & Mozzarella Stonebaked Pizzetta
Italian salami with sweet cherry peppers & mozzarella on a stonebaked pizza base.
Italian Cotto Ham, Salami & Mortadella Deli Sandwich
Cotto ham, Italian salami & mortadella with Provolone cheese, tomato & spinach on our Italian pane Pugliese bread
Salted Caramel Cheesecake
Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
Chocolate And Nero Espresso Brownie V
A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.