Imperial in St Leonards-On-Sea Menu

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Imperial in St Leonards-On-Sea has no menu available, but can choose from many other options such as Fanta 1.5L or Coca-Cola Zero 1.5L from Shanghai Noodle Bar. Browns offers many options including 3 Courses and 2 Courses. The A Taste Of Sahara includes a wide range like Sparkling Water or Still Water. Side Salad and Onion Rings from . 112 Church Street offers Toreros Tapas Restaurant & Bar and Veuve Clicquot, Brut, France.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60

Mussels Italian - Tomato, Herb and Garlic -
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Mussels Natural - Plain steamed Mussels -
Mussels Iceland - Prawns in Cream Sauce -
Home-Made Chicken Liver Paté served with toasted brioche £5.95
Half Pint of Prawns with Warm Bread £6.50
Mussels Cumbrian - Sweet Port and Cumberland sauce -
Mussels Canadian - Salmon Sauce -

Char Siu Fried Rice (Roast Pork) £5.50
Sweet & Sour Chicken (Balls) £7.90
Jui Yim Chicken Wings £6.00
Beef in Oyster Sauce £11.90
Roast Duck with Szechuan Style (Hot) £8.90
Roast Duck £8.90
Fried Beansprouts £5.00
Sweet & Sour Chicken (Hong Kong Style) £7.90

Pate della Casa £7.10
- Homemade chicken liver, cranberry and orange pate served with toast and celery.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Mozzarella (V) £7.10
- Deep fried mozzarella cheese with spicy tomato dip.
TG. Gamberi £10.30
- King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Caponata (V) £10.10
- Mediterranean vegetables, capers, black olives stew with goat's cheese.