Hyde Kebab in Stevenage Menu

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Hyde Kebab in Stevenage has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Ann's Pantry offers many options including - Baked banana soaked in rum and - Fresh pineapple grilled over the coals and served with chocolate dip. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 7-Up and Tango from . T G F Pizza offers Chippers and Grilled Halloumi.

Nearby Sample Menus

San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Trebbiano d’Abruzzo £16.20
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Merlot delle Venezie £19.90
Panna Cotte with Chocolate Sauce £5.00
Gavi di Gavi ‘La Piacentina’ £25.95
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.

Sesame Prawn on Toast £5.00
Mixed Vegetable Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
Mushroom Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
Chicken Chinese Style £5.20
Mixed Vegetable Chow Mein (Large) £5.10
- Vegetarian.
Pork with Cashew Nuts in Yellow Bean Sauce £5.20
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.

Lamb Shank Jalfrazi (hot) £9.95
Plain Rice (Boiled) £1.75
King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50
Meat £5.50
Chicken Tikka £5.55
Puree (Thin deep fried bread) £1.00
Meat £5.50
Lamb Tikka Massala Lamb cooked as above. £6.95

Dil's Special Biriani £10.95
- Chicken, meat, prawn & king prawn.
Roop Chanda £13.95
- Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.
Tandoori King Prawn Masala (Mild) £15.95
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Special Rice £2.95
- Nuts, sultanas, egg, peas & carrots.
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.

Bosciolla £4.75
- Marinated giant green Italian.
Pineapple £2.75
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Croissant £2.95
- Served with choice of jam or marmalade.
French Fries £3.25