Hurst's Bakery in Sudbury Menu

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Hurst's Bakery in Sudbury has no menu available, but can choose from many other options such as Apple Cider or Stella Lager from Bridge Cafe. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. The Swan Inn includes a wide range like Chicken Omelette & Chips or Scampi & Chips. Stir Fry Fillet Beef Ho Fun and Phad Thai Noodles from . Aqua Eight offers Bill's and Rosé Garnacha Rosado.

Nearby Sample Menus

Braised beef & wild mushroom cobbler, onion & thyme scones £13
served with organic, crusty bread -
Black forest trifle £6
Deben mussels in Madeira & sorrel velouté, frites £11
Hot Chocolate £2.30
Seared scallops, roast artichoke & bacon salad £8
Pot of tea for one £1.85
Spiced butternut squash & sweet potato crêpes £5

Stilton & Ham £5.85
Chicken Burger £6.95 / £4.95
Bread & Butter £0.95
Chicken £4.65
Hot Chocolate £2.35
Scampi - With chips, salad or peas £9.95 / £5.95
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Sausage & Onion £5.95

Donner Burger £4.00
- Quarter pounder with donner meat.
Chicken Wings £2.40
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Family Kebab Meal £14.50
- Chicken donner, lamb donner, 1 skewer of kofte, large chips, 2 pitta, 1 salad, 1.5l bottle of drink.
Fried Veg £1.50
- Onion, pepper, mushroom.
Mixed Donner Kebab £6.50
- A mixture of chicken & lamb donner, served in pitta with salad.
Combination Kebab (3) £9.00
- Choose any 3 kebabs.
J2O £1.50

Basket of bread £1.75
Flapjack £2.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Angel fish pie, buttered Savoy cabbage £12.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Blueberry & white chocolate cheesecake £5.50
Treacle Tart served with vanilla ice cream £5.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25