Hotstuff in Watford Menu

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Hotstuff in Watford has no menu available, but can choose from many other options such as M De Minuty Côtes De Provence Rosé (Provence, France) or Mannara Pinot Grigio Rosé Igt (Veneto, Italy) from Lush Restaurants. Down Town Pizza offers many options including Water (500ml) and 7-Up. Po Che includes a wide range like H Chicken with Mushrooms King Prawn Chop Suey Beef with Tomatoes Roast Duck with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Chicken Balls (16) 2 x Special Fried Rice Fried Pancake Rolls (4) or G Chicken with Mushrooms Beef Chop Suey Shrimp Chow Mein (Large) Roast Chicken with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Pork Balls (20) 2 x Special Fried Rice Prawn Crackers. Still Water (500) and Sparkling Water (500ml) from . Chipping Cafe offers The Bishop's Cave and Fiol Prosecco, Glera, Italy NV.

Nearby Sample Menus

Bianchi £10.50
- With mozzarella, onion and chilli.
Verdicchio del Castelli di Jesi Classico £21.90
Merlot delle Venezie £19.90
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Sprite £1.90
Caprese £5.95
- Fresh tomato with mozzarella and basil.
San Pellegrino £1.90

Pork Dumpling (4) £4.80
Szechuan Squid £6.70
- Spicy.
Squid in Satay Sauce £6.70
- Spicy.
Mussels with Black Bean Sauce £6.70
Curry Lamb £6.70
- Spicy.
Beef with Cashew Nuts in Yellow Bean Sauce £5.20
King Prawn Foo Yung £6.70
- Contains Eggs.
Chicken with Mixed Vegetables £5.20

Prawn £5.50
Chicken Tikka £5.55
Peshwari Lamb £6.95
Cauliflower Bhajee / Bindi Bhajee £2.30
Onion Pulao £2.40
King Prawn £8.50
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Jalfarazi Meat or Prawn £6.50

Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Balti Naan £3.25
Fanta (0.33L) £1.60
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.
Tandoori King Prawn £12.95
- Large warm water king prawn flavoured with mixed spices & tenderly cooked in clay oven.

Kalamata £4.75
- Dark flavoursome Greek.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Pain Au Raisin £2.45
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Middle Eastern Platter £10.95
- V.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.