Holly Bush Inn in Stafford Menu

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Holly Bush Inn in Stafford has no menu available, but can choose from many other options such as Squash or Fruit Shoot (Bottle) from Summerhouse Bakery. King Spice offers many options including Tango (Cans) and Rubicorn (Cans). Druckers Vienna Patisserie includes a wide range like Jam or Whipped Cream. Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad from . Three Horseshoes offers Festive Thai and Coconut Rice.

Nearby Sample Menus

Sobzi Pathia Mixed vegetables cooked with onions. Sweet, sour and hot. £6.50
Sobzi Bhuna Mix vegetables cooked with spices & herbs. £6.50
Peshwari Nan Stuffed with almonds and sultanas. £2.20
All Mixers +£0.55
Onion Bhaji Finely chopped onions, special herbs and lentils. £3.25
Ivory Tusk Mixed Massala A mixture a barbecued chicken, lamb and king prawns in a special exotic, mild sauce with fresh cream, ground nuts and boiled egg. £8.95
Murgh or Gosth Tikka Diced pieces of chicken or lamb marinated and mildly spiced, grilled in a tandoori on skewers. £8.50
Cobra 660ml £4.25

BBQ Chicken £11.99
- BBQ sauce base, chicken, green peppers & onion.
BBQ Chicken £7.99
- BBQ sauce base, chicken, green peppers & onion.
Mushy Peas £1.00
Chinese Curry Sauce £1.00
Chicken Wrap with Salad and Sauce £5.50
Tuna Delight £11.99
- Tuna, onions & sweetcorn.
3 Pcs SFC Chicken £5.50
Mixed Meat Kebab in Pitta with Salad and Sauce £5.00

Murghi Masala (Medium Hot) £7.50
- Chicken & mince lamb cooked with fresh garlic, coriander & cherry tomatoes. A wonderful dish. Full of flavour. Slightly hot but highly recommended. Served with a boiled egg. Contains Nuts.
Fish Biran (Medium Hot) £8.95
- Grilled sea bass fillet in chefs special bhuna sauce, with onions & green chillies.
Tandoori Chicken Starter £2.95
- Marinated chicken on the bone cooked in the clay oven.
Bengal Mixed Omelette £7.95
- Chicken, prawn, mushroom & cheese.
Dansak (Hot) £5.50
- Hot, sweet & sour, cooked with lentils.
Saag Paneer (Medium Hot) £3.50
- Spinach & homemade Indian cheese combined to form a delightful dish.
Korai (Hot) £7.50
- Cooked with chicken or lamb hot & spicy sauce with peppers, onion, tomatoes & served with roast potatoes.
Shahi Lamb (Lamb Shank)(Medium Hot) £9.95
- Cooked with Bengal Lounge special sauce. Tomato based medium dish.

Grouper Medallions - Lightly battered in a lemon, white wine, and caper sauce, with rice and vegetables market price
Vegetable Medley £4.00
Cobb Salad - Turkey, eggs, tomato, onions, bacon, bleu cheese crumbles and avocado all over mixed greens £11.99
Bleu Cheese Dressing £0.50
Southwestern Fish or Chicken Wrap - Grilled Chicken or Fish mixed with black beans, rice, monterey jack cheese, caramelized onions and fresh cilantro. Served with salsa and sour cream £11.99
Garlic Mashed Potatoes £4.00
Greek Salad - Romaine lettuce, fresh tomatoes, cucumbers, marinated red pepper and red onions. Topped with Feta Cheese and kalamata olives £9.99
Hot Seafood Bake - Lobster bisque, shrimp, spinach, tomato and melted cheese served in a toasted sourdoughbread bowl £11.99

BBQ pulled pork with Vietnamese slaw in a toasted brioche bun £6.95
Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
Chicken liver pate with beetroot and orange chutney on warm brioche £5.95
Onion rings £2.50
Blue cheese sauce £1.50
Steak: Thai curry served with basmati rice (S) £9.95
Garlic bread £2.50
Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95