Hitcham Rocking Horses in Ipswich Menu

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Hitcham Rocking Horses in Ipswich has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml from Ask. Frankie & Benny's offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Bill's and Rosé Garnacha Rosado.

Nearby Sample Menus

Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Spiced butternut squash & sweet potato crêpes £5
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Americano regular £1.85 / large £2.15
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Seared scallops, roast artichoke & bacon salad £8
House green salad or crushed minted peas £3 each

Lasagne - Served with salad & garlic bread £9.45
Creamy Peppercorn £2.45
Brie & Bacon £5.95
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Cappuccino £2.35
Bacon, Lettuce & Tomato £5.85
Brie & Cranberry £5.65
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95

Chops (4) & Chips £7.50
Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.
Create Your Own Pizza £7.50
Half Pounder Meal £5.99
Onion Rings £2.50
Tango Apple £1.00
- 0.33 L.
Salad £1.00
Relentless £1.50

Buttered new potatoes £2.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Mini chocolate oranges £2.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Mixed leaf salad £3.95
Angel fish pie, buttered Savoy cabbage £12.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Home made sorbets £4.50
French Beans £2.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Courgette Frites £2.75
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95