Hippodrome Bingo Club in Lowestoft Menu

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Hippodrome Bingo Club in Lowestoft has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Byron includes a wide range like Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml). Vimto (0.33L) and Dr Pepper (0.33L) from . Tim Lee's offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Espresso coffee single £1.65 / double £1.95
Hazelnut praline crème brulee £5
Seared scallops, roast artichoke & bacon salad £8
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Cappuccino £2.30
Spiced butternut squash & sweet potato crêpes £5
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
White chocolate & sour cherry parfait £5

Chicken £4.65
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Cajun Chicken & Hot Salsa £6.25
Stilton & Ham £5.85
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Ham & Cheddar £5.65
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Red Wine & Mushroom £2.45

Mixed Kebab £7.00
- A mixture of donner, shish & kofte.
Scampi (8) £3.20
Margherita Pizza £8.70
- Mozzarella cheese & tomato.
Chips with Grated Cheese £2.60
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Tango Orange £1.00
- 0.33 L.
Tango £3.00
- 1.5 L.
Monster Mango Loco £1.50

Bowl of green olives, black provençale olives or mixed olives £2.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Seasonal vegetables, (see Blackboard) £2.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Mini chocolate oranges £2.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Basket of bread £1.75

Mixed Salad £2.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Local cheese board served with chutney and fresh bread £6.50
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Courgette Frites £2.75