Heskyn Mill Restaurant in Saltash Menu

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Heskyn Mill Restaurant in Saltash has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. Subway includes a wide range like Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml. Chips and Seasonal Green Salad from . Nepalese Gurkha Cuisine offers Saffron and Earl Gray Tea.

Nearby Sample Menus

Chicken Shish with Rice £10.90
Farm House £7.99
- Ham and mushroom.
Ribena £1.40
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Diet Coca-Cola £1.20
Chips £2.50
Tango £1.20

Jumbo Sausage & Chips £5.00
Saveloys (Each) £2.00
10 Garlic Mushrooms & Dip £4.00
Haddock £7.00
Battered Burger & Chips £5.00
Pea Fritters £2.00
Chicken Breast & Chips (Large) £8.00
Saveloy & Chips £5.00

Beans on Toast £4.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Sliced Pork & Local Apple Chutney £8.00
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Kid's battered cod (may contain bones) £5.50
4oz Kid's Burger, served in a flavored bap £5.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Dips: Sweet Chilli, BBQ 50p

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Onion Rings £1.20
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
1.5 Ltr Bottle £1.50
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chicken Nuggets (with Fries & Salad) £3.50