Harveys Sandwich Bar in Hitchin Menu

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Harveys Sandwich Bar in Hitchin has no menu available, but can choose from many other options such as Appletiser or Strathmore Water from TGI Fridays. Wing Wah offers many options including *Japanese Sushi Bar and *Chocolate Fountain. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Midea Prosecco (Sparkling) and Parini Pinot Gringo (Rose) from . Coast to Coast offers Silk Street Hotel Liverpool and Phish Food (500 ml).

Nearby Sample Menus

Create Your Own £12.50
- Choose your own 4 toppings.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Bianchi £10.50
- With mozzarella, onion and chilli.
Trebbiano d’Abruzzo £16.20
Sprite £1.90
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Nero d’Avola £20.90
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.

Sweet and Sour Won Ton £4.20
Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
King Prawns Green Curry £6.70
- Spicy.
King Prawn Chop Suey £6.70
Beef with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Kung Po Beef £5.20
- Spicy.
Fried Bean Sprouts £3.50
- Vegetarian.
Chicken Green Curry £5.70
- Spicy.

Garlic Meat £6.85
Sag Poneer (Spinach & Cheese) £3.55
Passanda Lamb £6.95
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Mushroom Pulao (Rice with mushrooms) £2.40
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Peshwari Lamb £6.95
Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30

Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.
Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.
Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
Tarka Dall £4.25
- Lentils & garlic.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Kashmiri Naan £3.25
- With honey.
Dil's Special Biriani £10.95
- Chicken, meat, prawn & king prawn.

Cyprus Chips £3.50
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Pear £2.75
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.