Hanako Restaurant in Watford Menu

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Hanako Restaurant in Watford has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. Saffron Indian Restaurant offers many options including Raitha and Chapati (Healthy Option). Prezzo includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. H Chicken with Mushrooms King Prawn Chop Suey Beef with Tomatoes Roast Duck with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Chicken Balls (16) 2 x Special Fried Rice Fried Pancake Rolls (4) and G Chicken with Mushrooms Beef Chop Suey Shrimp Chow Mein (Large) Roast Chicken with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Pork Balls (20) 2 x Special Fried Rice Prawn Crackers from . Po Che offers The Peacock and Chilli Dog.

Nearby Sample Menus

Gavi di Gavi ‘La Piacentina’ £25.95
Bottled Water £1.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Bottled Peroni £3.50
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Tiramisu £5.50

Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
Shrimp Fried Rice £4.50
- Contains Eggs.
Menu A (2 Persons) £25.00
- Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
Beef with Mushroom £5.20
BBQ Sauce £1.90
King Prawn Pad Thai Noodles £6.70
- Spicy. Contains Eggs. Contains Nuts.
Monk’s Vegetables £4.60
- Vegetarian.
Pork and Mixed Vegetables £5.20

Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Coconut Rice or Lemon Rice or Egg Fried Rice £2.40
King Prawn Bhar Delight £9.95
Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
Sag Aloo £2.50
Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
Mixed Vegetable Bhajee £2.30

Mixed Hors D' Oeuvres (Serves One) £5.05
- Chicken tikka, sheek kebab, onion bhajee, samosa.
Aloo Gobi £4.25
- Potato with cauliflower.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Onion Raitha £2.25
- Yoghurt based dip.
Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.
Tandoori Shashlik with Spicy Sauce £12.95
- A mixed grill of tandoori chicken, chicken tikka, lamb tikka & tandoori king prawns, topped with a delicious spicy sauce & garnished with fried tomatoes, green pepper & onion.
Chicken Tikka Dansak £9.95
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.

Peach £2.75
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Bosciolla £4.75
- Marinated giant green Italian.
Veggie Breakfast £10.95
- Two Eggs the way you like, grilled halloumi cheese, button mushrooms, rosemary and onion veggie sausage, grilled tomatoes, beans and a slice of granary toast.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Pineapple £2.75
Pain Au Chocolat £2.45