Hadleys Fish Restaurant in Whitby Menu

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Hadleys Fish Restaurant in Whitby has no menu available, but can choose from many other options such as Baklava made with almonds, walnuts and pistachio nuts in layers with filo pastry and drizzled with acacia honey after baking or Flapjack fruits and seeds in a mixture of oats, honey, butter and sugar from Arcimboldo's Home Cooked Foods. The Restaurant Bar and Grill offers many options including Moretti Alla Toscana, Friuli and Moretti Alla Siciliana, Friuli. Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia from . Gourmet Burger Kitchen offers Bizzie Lizzies and Home-Made Dips - (garlic mayonnaise, Marie Rose).

Nearby Sample Menus

Vegetarian £8.50
- Onion, mushroom, sweetcorn, mixed peppers.
Marinara £9.00
- Onion, olives, tuna, anchovies, prawns.
Chicken Mix £9.00
- Onion, pepperoni, chicken, spicy beef.
Irn-Bru £2.00
- 330ml.
Valcano £8.50
- Onion, spicy beef, mixed peppers, jalapenos.
Diet Coke £2.00
- 330ml.
Pepperoni £7.50
Coke £2.00
- 330ml.

Tizer 0.33L (Can) £1.10
Gravy Sauce £1.20
Mushy Peas £1.20
Coca Cola £1.10
- Size options available.
Bitter Shandy 0.33L (Can) £1.10
Fish Fingers £4.60
Diet Coca Cola £1.10
- Size options available.
Homemade Tartare Sauce £0.85

Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
Fresh whole poached salmon dressed with cucumber and carrot pickles served with a lemon mayonnaise dressing -
VEGETARIAN -
Steamed vegetable floret salad of cauliflower, broccoli, roasted peppers with old English grain mustard dressing topped with shaved Sussex halloumi (v) -
A traditional Italian tiramisu made with a modern twist using crème pasticcera, white chocolate, Marsala mascarpone and toasted almonds. Made by an Italian so tastes like it should! £6.50
Homemade cannelloni of baby leaf spinach and ricotta in a light San Manzano tomato sauce finished with freshly grated parmesan -
Oven roasted chicken thighs in Sussex honey, fresh ginger, garlic and lemon (hot) -
Sautéed chestnut mushroom risotto finished with Datterini tomatoes -

Ham & Cheese £6.50
Omelettes – served with a portion of chips or large salad £6.95
Cheese £4.25
Cajun Chicken £7.25
Ham £4.75
Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95