H Hofmann and Sons in Wakefield Menu

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H Hofmann and Sons in Wakefield has no menu available, but can choose from many other options such as Still Water (500ml) or Rubicon Mango Can (330ml) from Pizza Panache. Four Seasons Cafe offers many options including Available in a range of flavours, such as chocolate, vanilla or lemon and Duck parfait with caramelised orange. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Virgin Mojito and Strawberry Daquiri from . Ecco Pizzeria offers Manahatta, Greek Street and Rocky Road Brownie (N).

Nearby Sample Menus

Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Chicken & Mushrooms £8.90
Murgh Channa Balti (Chicken & chick peas) £8.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Chicken Omelette £10.90
Naan A classic asian bread cooked in the tandoor. £1.80
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90

mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
bhuna medium with onions, garlic & tomatoes -
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
- PRAWN £2.75
- KING PRAWN £6.45

Peshori, cooked with pineapple and mango chutney (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Hot Shot, pepperoni, onions, chilli's & green peppers (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken Makhani (cooked with makhan & fresh cream) £5.50
Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Any of the above as Lamb Tikka £6.00
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Salami (9/12/12-deep pan) £3.50/£5.00/£6.00

Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Basket of bread £1.75
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Seasonal vegetables, (see Blackboard) £2.25
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•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50

Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.