Gulls Nest - First and Last in Eyemouth Menu

Gulls Nest - First and Last in Eyemouth has no menu available, but can choose from many other options such as Cafe Latte or Cappuccino from The Anchor Inn. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Allanton Inn includes a wide range like Selection of Scottish Cheeses With Oatcakes & Chutney or Chocolate & Praline Torte with Mascarpone.

Nearby Sample Menus

  • Beer Battered Eyemouth Whiting Served with Hand Cut Chunky Chips, Tartare Sauce & House Salad £11
  • Selection of Scottish Cheeses With Oatcakes & Chutney £8
  • Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50
  • Nectarine, Almond & Orange Cake With Citrus Crème Fraiche £5
  • Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
  • Peelham Farm Shin of Beef Tagine With Chickpeas & Chilli Roasted Potatoes £13
  • Sticky Ginger Pudding With Crabbies Syrup & Vanilla Ice Cream £5
  • Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
  • 8oz New York Strip Loin £16.95
  • Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • Lemon Cheesecake & Raspberry Puree £4.95
  • Veg of the Day £3.00
  • Sticky Toffee Pudding with Custard £4.95
  • Chunky Fries £3.00
  • Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
  • Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
  • Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50
  • Bread and Butter Pudding with Custard £5.50
  • The Landlord’s Platter marinated olives, sun-dried tomatoes, smoked cheese, crab meat, local smoked salmon, shell-on prawns and panchetta served with a refreshing tomato salsa and warm bread. £15.95
  • 3 - 4 Starter, 6 - 8 Main depending on size and market price Starter / Main
  • Brixham Crab £6.95
  • Vegetables £2.95
  • Scallops in Crab and Vermouth Sauce £8.50 / £18.50
Gulls Nest - First and Last

Gulls Nest - First and Last

location

Address

Upper Burnmouth, Burnmouth, Eyemouth, Berwickshire, TD145SL ,

phone

Phone

01890781306

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Upper Burnmouth, Burnmouth, Eyemouth, Berwickshire, TD145SL ,
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