Green Island Fish Shop in Rickmansworth Menu

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Green Island Fish Shop in Rickmansworth has no menu available, but can choose from many other options such as - Baked banana soaked in rum or - Fresh pineapple grilled over the coals and served with chocolate dip from Ann's Pantry. Toby Carvery offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. China Panda includes a wide range like 7Up or Tango (0.33L). Water and Fanta from . Moe's Peri Peri offers Papa Johns and Mountain Dew (1L).

Nearby Sample Menus

Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Dark Chocolate Mousse £5.00
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Margherita £10.50
- With mozzarella, tomato and fresh basil.

Curry King Prawn £6.70
Mixed Vegetable Singapore Rice Noodles (Large) £5.30
- Spicy. Contains Eggs. Vegetarian.
Sweet and Sour Mixed Vegetables £4.50
- Vegetarian.
Kung Po King Prawn £6.70
- Spicy.
Beef or Pork Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Curry Mixed Vegetable £4.70
- Vegetarian.
Sweet and Sour King Prawn £6.70
- Balls or Hong Kong style.
Special Green Curry £6.50
- Spicy.

Meat £5.50
Chicken Tikka £5.55
Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Naan Peshwari Stuffed with coconut and sultanas £2.40
Sag Bhajee (Spinach) £2.30
Keema Rice £3.15
Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
Chicken £5.95

Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.
Vegetable Biriani £7.95
Keema Pilau Rice £4.25
- Mince meat with rice.
Aloo Begoon £4.25
- Potato with aubergine.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Butter (Mild) £9.95
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.

Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Fluffy Stacked Pancakes £9.50
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Almond Croissant £2.95
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Lounza £4.95
- Grilled smoked pork loin.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.