Golden Lion Hotel in Saltburn-By-The-Sea Menu

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Golden Lion Hotel in Saltburn-By-The-Sea has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Hungry tums offers many options including Cappuccino and Latte. Golden Gate Tandoori and Balti Cuisine includes a wide range like House Wine or Foster (440ml). Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad from . Three Horseshoes offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Gamberoni Provinciale King prawns cooked in tomato, fresh chilli, garlic, herbs and butter. £7.95
Cozze Marinara or Pepate Mussels cooked in either white wine and cream or tomato and chilli. £6.95
All our chicken, meat and fish main courses are served with a choice of chips, salad or vegetables. -
Pollo Al Caprino Chicken breast stuffed with goats cheese and sun dried tomatoes, wrapped in Parma ham with marinara sauce. £13.95
risotto Portobello Kcal 272 Arborio rice cooked with button mushrooms and parmesan to deliver a delicious creamy texture. £7.95
Caprese Tomatoes and buffalo mozzarella salad, finished with olive oil and basil dressing. £5.50
Cannelloni Voldostana Rolls of pasta filled with spinach, mozzarella and cream cheese served with ciabatta garlic bread. £7.50
Pollo Alle erbe Chargrilled chicken breast with garlic, herbs and white wine in a light jus served with mashed potato. £12.95

Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Classic Sandwich Platter
- comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
Ham and Cheese Baguette
- Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.

Pizza Margherita (V) £8.25
- Mozzarella, tomato & herbs.
Calamari (V) £5.95
- Squid rings, lemon & herb batter, golden fried served on a bed of salad with aioli dip.
Rigatone Tonno Piselli (V) £9.95
- Pasta tubes in a garlic, tomato sauce with tuna & peas.
Pizza Miaale £10.95
- Tomato, mozzarella, ham, pepperoni, fennel seeds & parma ham.
Pizza Ortolana £9.50
- Mozzarella, tomato, roast peppers, roast aubergines & roast courgettes.
Pasta con Pollo Primavera £9.95
- Pasta with strips of chargrilled chicken with mozzarella, roasted vegetables, cream with toasted pine kernels & parmesan shavings. Also available in vegetarian.
Zuppa del Giorno £4.95
- Freshly made soup of the day served with freshly baked bread.
Pizza Kiev £9.50
- Mozzarella, tomato garlic sauce, mushrooms & chicken.

Tuna and Sweetcorn Baguette
- Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
All Butter Croissant
- Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
Cookies
- Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Gingerbread Man
Ham and Mature Cheddar Cheese Toastie
- As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Mexican Bean and Sweet Potato Wrap
- Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.

Original Porridge GF
- Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
Cinnamon Bun
- A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.