Golden Dragon (Kent) in Chatham Menu

 Starters

• Onion Bhaji (V) £2.95
  • Deep fried onion with potato ginger garlic & light spices served with tamarind chutney.
• Aloo Chana Puri (V) £3.25
  • Potato & chick peas served with deep fried bread.
• Aloo Papri Chaat (V) £4.25
  • Spiced potato & chickpeas mixed with whole wheat crisp sweet yoghurt. Served with tamarind & mint sauce.
• Chilli Mongo (V) £4.25
  • Cassava cooked in chef’s special sauce.
• Garlic Mushroom (V) £4.25
  • Fresh mushrooms tossed with garlic onion, capsicum & chef’s special spice.
• Chilli Paneer (V) £4.50
  • Cottage cheese cooked with mix peppers,garlic & spring onion.
• Samosa £3.25
  • Minced lamb or minced vegetables wrapped in pastry.
• Chicken Choela £4.75
  • Popular Nepali dish, barbecued chicken seasoned with garlic, cumin, coriander & soy sauce.
• Gurkhali Magic Tikka £4.50
  • Breast piece of chicken marinated with spices garlic, ginger, cheese served with special chutney.
• Chicken Chilli £4.50
  • Pan-fried chicken with mix-peppers, onion, garlic & soya sauce.
• Murgh Daxini £4.50
  • Batter fried chicken strips with light spices served with homemade chutney.
• Chicken Tikka Starter £4.50
  • Cut piece of chicken breast marinated with spices cooked in clay oven.
• Lamb Momo £4.50
  • Served 6 pieces. Minced lamb dumpling served with homemade special chutney. Very popular appetizer of Nepal.
• Lamb Tikka Starter £4.95
  • Tender pieces of lamb marinated with black pepper & mixed spices cooked in clay oven.
• Sheekh Kabab £4.25
  • Charcoal grilled minced lamb kebab flavoured with mint, ginger, garlic & chilli.
• Prawn Puri £4.25
  • Prawns simmered with spiced ginger garlic & coriander served with deep fried bread.
• King Prawn Chilli £7.25
  • Most popular. Pan-fried marinated king prawn cooked with fresh mixed peppers, garlic & spring onions.
• Tareko Machha £4.25
  • Deep fried tilapia (fish) marinated with ginger, garlic, ground pepper & corn flour.

 Tandoori Specialities

• Paneer Shashlik £9.25
  • Cottage cheese marinated in freshly grounded aromatic herbs, pickles, spices fresh tomatoes, mixed peppers & onions.
• Gurkha Hill Tikka £9.25
  • Chicken supreme marinated with ginger, garlic, yogurt, coriander, ground cardamom with mint flavour.
• Chicken Shashlik £8.95
  • Chicken supreme marinated in freshly ground aromatic herbs & spices, with mix peppers onions & tomatoes.
• Tandoori Chicken (4pcs) £7.25
  • Chicken marinated in spices & yoghurt served with mint chutney.
• Gurkhali Lamb Chops £10.95
  • Succulent lamb chops marinated with homemade spices, fresh pineapple juice, garlic & ginger.
• Tandoori King Prawn £12.95
  • King prawns marinated with ginger, yoghurt & ground spices.
• Hansh Ko Kabab £10.25
  • Duck breast marinated in ginger, garlic, chef special spices & herbs.
• Salmon Tikka £11.25
  • Pieces of salmon marinated in freshly ground aromatic herbs & spices cooked with ground peppers.
• House Special Assorted Kabab £13.95
  • Combination of chicken tikka, gurkhali hill tikka, tandoori chicken seekh kabab & lamb chops.
• Lamb Shaslik £10.25
  • Tender pieces of lamb marinated with black pepper & mixed spices grilled in clay oven.

 Speciality Dishes

• Himali Kukhura £8.95
  • Chicken supreme simmered in special homemade sauce with ginger garlic mint & coriander.
• Kathmandu Kukhura £8.95
  • Boneless chicken in an aromatic sauce with mashed aubergine melon seeds yoghurt & spices.
• Gurkha Butter Chicken (Mild) £8.95
  • Grilled chicken cooked with cream, butter, fenugreek, tomato & cashew nuts.
• Khursani Kukhura £9.25
  • Boneless chicken cooked in special Nepali sauce with peppers, garlic & ginger.
• Chicken Chattinad £9.25
  • Chicken breast pieces cooked with chattinad spices & coconut.
• Gurkhali Lamb £9.95
  • Tender pieces of lamb cooked with onions, fresh tomato, ginger garlic, fresh mint & spring onion.
• Aloo Masu £9.95
  • Tender pieces of lamb & potato cooked with chef’s special spices.
• Bhutuwa Lamb £9.95
  • Boneless pieces of lamb cooked with mixed peppers, fresh onion, green herbs spices & spring onion.
• Gurkhali Lamb Shank £12.95
  • Slow cooked lamb shank with bay leaf, cinnamon, onion, tomato, ground spices & coriander.
• Hansh Ko Bhutuwa £10.25
  • Barbecued duck breast cooked with mixed peppers, fresh onion, green herbs spices & spring onion.
• Gurkha Special Kadai £10.25
  • Combination of chicken lamb prawns cooked with special sauce with wine served in traditional hot iron pot.
• Seafood Missmass £9.95
  • Squid, prawns, scallops & muscles cooked in coconut, turmeric, curry leaf, mustard seeds, ginger garlic & onions.
• King Prawn Khursani £12.95
  • King prawns tossed with shallots, tomato, ground spices & crushed peppercorns.
• Gurkha Fish Curry £9.25
  • Tilapia fish cooked in a coconut sauce, mustard seeds, ginger, garlic & curry leaves.
• Machha Special £12.95
  • Pan-fried sea bass served with creamy garlic & mushroom sauce.

 Vegetable Dishes

• Mutter Paneer £6.95
  • Cottage cheese and fresh garden peas simmered with masala sauce with light spices & cream.
• Butter Paneer Masala £7.25
  • Cottage cheese simmered in an aromatic sauce with butter.
• Gurkhali Tarkari £6.75
  • Seasonal vegetables cooked in onion & tomato sauce medium hot & semi-dry.
• Daal Makhan £6.75
  • Slow-cooked black lentils, kidney beans with special spices, fresh cream & butter.

 Traditional Curries

• Korma £6.95
  • Chicken or lamb cooked in fresh cream, coconut & almond with very mild sauce.
• Jalfrezi £6.95
  • Pieces of chicken or lamb cooked with peppers, onion, tomato, roasted ground spices & chillies.
• Madras £6.95
  • Chicken or lamb cooked in fairly hot sauce of onions tomato ginger garlic & ground spices.
• Bhuna £6.95
  • Pieces of chicken or lamb cooked in slightly spice & thick sauce.
• Vindaloo £6.95
  • Chicken or lamb cooked with potato in hot sauce with onion, tomatoes, chillies, ginger garlic & ground spices.
• Dhansak £6.95
  • Chicken or lamb cooked with lentils slightly hot, sweet & sour flavour.
• Balti £6.95
  • Chicken or lamb cooked in butter with specially prepared balti sauce, light & spicy with capsicum & coriander.
• Curry £6.95
  • Chicken or lamb cooked in curry sauce.
• Saag £6.95
  • Chicken or lamb pieces cooked with fresh spinach & hints of whole cumin seeds, onion, tomato & light spices.
• Chicken Tikka Masala £7.50
  • Grilled chicken pieces simmered in fresh tomato sauce, ground spices & touch of cashew nuts & cream.
• Rogan Josh £6.95
  • Pieces of chicken or lamb cooked with ginger,garlic, browned onion & tomatoes.

 Biryani

• Vegetable Biryani £7.95
• Chicken Biryani £8.95
• Lamb Biryani £9.95
• Prawn Biryani £9.95
• Gurkha Special Biryani £10.95

 Vegetable Side Dish

• Bombay Aloo £3.95
  • Potato.
• Aloo Gobi £3.95
  • Potato & cauliflower.
• Saag Aloo £3.95
  • Spinach & potato.
• Saag Paneer £4.25
  • Spinach & cottage cheese.
• Aloo Simi £3.95
  • Potato & green beans.
• Mixed Vegetable Curry £3.95
  • Seasonal vegetable.
• Chana Masala £3.95
  • Chick peas.
• Mushroom Bhaji £3.95
  • Mushroom.
• Baingan Masala £3.95
  • Aubergine.
• Tarka Daal £3.95
  • Yellow lentils.
• Bhindi Bhaji £4.25
  • Okra.

 Accompaniments

• Poppadom £1.00
  • Served with homemade chutney tray.
• House Salad £2.75
• Raita £2.75

 Rice

• Steamed Basmati Rice £2.50
• Pilau Rice £2.95
• Mushroom Rice £3.50
• Egg Fried Rice £3.50
• Keema Rice £3.50

 Bread

• Roti £1.75
  • Whole wheat bread.
• Garlic Naan £2.95
• Plain Naan £2.50
• Onion Kulcha £2.75
  • Bread stuffed with chopped onion.
• Lachay Dar Paratha £2.95
  • Buttered & layered whole wheat bread.
• Peshwari Naan £2.95
  • Bread stuffed with nuts & seeds.
• Keema Naan £3.25
  • Bread stuffed with mince meat of lamb.
• Cheese Naan £3.25
  • Bread stuffed with cheese.

 Drinks

• Coca-Cola (1.25L) £3.00
• Diet Coca Cola (1.25L) £3.00
• Lemonade (1.5L) £3.00
• J20 (275ml) £2.50

1 Whiffens Avenue, Chatham, Kent, ME44SF ,

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