Freshfield Restaurant in Letchworth Garden City Menu -

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Freshfield Restaurant in Letchworth Garden City has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Calzone Essential Pizza offers many options including Shiraz Red (Australian) 75cl and Pinot Grigio Rose (Italy) 75cl. Bella Italia Hemel Hempstead includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. Don Paulino Crianza Rioja and Cabbernt Sauvigon from . Blue Check Restaurant offers Miller and Carter and Sharing Platter Bourbon glazed pork belly bites, barbecue chicken wings, dusted calamari, crispy onion loaf, nachos, spinach & mozzarella dip and toasted ciabatta.

Nearby Sample Menus

Verdicchio del Castelli di Jesi Classico £21.90
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Tiramisu £5.50
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Tomato Salad £6.50
- With red onion.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.

Mixed Vegetables Green Curry £4.50
- Vegetarian. Spicy.
Squid in Satay Sauce £6.70
- Spicy.
Beef Red Curry £5.70
- Spicy.
King Prawn in Satay Sauce £6.70
- Contains Nuts. Spicy.
Chicken with Mushroom £5.20
Pork with Ginger and Spring Onion £5.20
Squid in Hot Sesame Sauce £6.70
- Spicy.
Chow Mein with King Prawn (Large) £6.60

Prawn £5.50
King Prawn £8.50
Special Rice (Rice fried with egg, peas & onions) £2.40
Mixed Meat Chicken Prawn with omelet £6.95
Lamb Shank Anakali in special medium or hot spices £9.95
Meat £5.50
Cauliflower & Sag Bhajee £2.55
King Prawn £8.95

Biriani £8.95
Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Fanta (0.33L) £1.60
Mixed Vegetables £4.25
- Seasonal vegetables.
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.

Croissant £2.95
- Served with choice of jam or marmalade.
Freshly Squeezed OJ £3.75
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Chorizo £5.50
- Grilled spicy spanish sausage.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.